we have banana trees in our yard, so i make this bread pretty often.
Provided by ali Bresnahan
Categories Other Snacks
Time 1h40m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350. Butter loaf pan, set aside. Cream butter and sugar with mixer until light and fluffy.
- 2. Add eggs to butter/sugar mixture and beat to mix well.
- 3. In med bowl, whisk together flour, baking soda and salt. Add to the butter mixture, and mix till just combined.
- 4. Add bananas, sour cream and vanilla. Mix to combine. Stir in nuts. Pour mixture into prepared loaf pan.
- 5. Bake about an hour and 10 minutes, or until a cake tester comes out clean. Let rest in pan for 10 minutes, then turn out onto a rack to cool.
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ItzCryptic
[email protected]This sour cream banana bread is a great addition to any brunch or potluck.
John Churu
[email protected]I've made this sour cream banana bread several times and it always turns out perfect.
Shoaib Mastoi
[email protected]This is a great recipe for using up overripe bananas. The sour cream banana bread is moist and flavorful.
Doge The Meme
[email protected]I'm not a big fan of banana bread, but I really enjoyed this recipe. The sour cream makes it extra moist and flavorful.
Md Imtiaz
[email protected]This is the best sour cream banana bread I've ever had. It's so moist and flavorful.
Master Saifullah
[email protected]I made this sour cream banana bread for my family and they loved it! It's a great recipe for using up overripe bananas.
Suhirthanan Periyathambi
[email protected]This sour cream banana bread is a must-try! It's moist, flavorful, and has a perfect texture. I love that it's also easy to make.
Shahith Luzifar
[email protected]I've tried many sour cream banana bread recipes, but this one is by far the best. It's incredibly moist and flavorful, and the sour cream adds a delicious tang.
Sabah Saeed
[email protected]This sour cream banana bread is a new favorite in our house. It's so easy to make and always turns out perfectly. The sour cream makes it extra moist and flavorful.
Kwame Chief
[email protected]I followed the recipe exactly and the sour cream banana bread turned out perfectly. It's moist, flavorful, and has a beautiful golden brown crust. I highly recommend this recipe!
Jen Barroga
[email protected]This sour cream banana bread is a game-changer! It's so moist and delicious, and the sour cream adds a wonderful tang. I'll definitely be making this again and again.
Glen Thorne
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The sour cream banana bread turned out amazing! It's moist, flavorful, and has a perfect texture.
Nina Osburn
[email protected]This is one of my favorite banana bread recipes. It's so moist and flavorful, and the sour cream adds a nice tang. I also love that it's easy to make.
Vidya Pokhrel
[email protected]I'm not a huge fan of banana bread, but I really enjoyed this recipe. The sour cream makes it extra moist and flavorful.
Maid Suljkanović
[email protected]This bread is so easy to make, and it's always a hit with my family and friends. I love that I can use up overripe bananas in it.
Tesfay Nebrom
[email protected]I've made this sour cream banana bread several times now, and it always turns out perfectly. It's a great recipe for using up overripe bananas.
Bindas Log
[email protected]This sour cream banana bread is the best! It's so moist and flavorful, and the sour cream adds a nice tang.