SOUR CREAM BANANA BREAD
This bread is a family favorite. It is very moist, freezes well, and makes a great addition to school lunches with peanut butter spread on a slice.
Provided by grandma-diane
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 2h
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 5x9-inch loaf pan.
- Mash 2 bananas in a bowl with a fork. Place remaining 2 bananas in a separate bowl with 1 cup sugar and beat the bananas and sugar with an electric mixer until creamed and fluffy, 3 minutes. Beat in melted butter, eggs, sour cream, and vanilla extract until thoroughly combined.
- Whisk flour, baking powder, and salt together in a bowl and stir the flour mixture into banana-sugar mixture. Fold in mashed bananas and walnuts. Pour batter into prepared loaf pan and tap the pan on the counter several times to remove any air pockets. Stir 2 teaspoons sugar with cinnamon in a small bowl and sprinkle the cinnamon sugar over the top of the loaf.
- Bake in the preheated oven until bread is golden brown on top and set in the center, 1 hour and 15 minutes; rotate bread pan in oven halfway through baking. Cool in the pan for 10 minutes before removing to finish cooling on a wire rack.
Nutrition Facts : Calories 338.8 calories, Carbohydrate 43.5 g, Cholesterol 64.3 mg, Fat 17.2 g, Fiber 2 g, Protein 4.7 g, SaturatedFat 8.8 g, Sodium 255.6 mg, Sugar 22.5 g
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Adrian Palmer
[email protected]I've made this bread several times now and it always turns out perfect.
Ishaq Thaheem
[email protected]This bread is so moist and flavorful. I can't believe how easy it was to make.
Amalia Insyirah
[email protected]I love the sour cream in this bread. It gives it a wonderful tangy flavor.
John Landrove
[email protected]This bread is a great way to use up ripe bananas. It's so easy to make and it always turns out delicious.
Mary Ohia
[email protected]I'm so glad I found this recipe! It's the best banana bread I've ever had.
Sarah Taylor
[email protected]This bread is perfect for a cold winter day. It's so warm and comforting.
Bhandari Sanjay
[email protected]I love the tangy flavor of the sour cream in this bread. It's a great twist on a classic recipe.
Chisom James
[email protected]This bread is so moist and delicious! I will definitely be making it again.
Sadaru Sadaru
[email protected]I've made this bread several times now and it always turns out perfect. It's my go-to recipe for banana bread.
sweet gril
[email protected]This bread is amazing! I love the tangy flavor of the sour cream. It's the perfect bread for a cold winter day.
Namirembe Sarah
[email protected]I made this bread yesterday and it was a huge hit with my family! It's so moist and flavorful.
Terusat Terue
[email protected]This sour cream banana bread is the best banana bread I have ever had! It is so moist and flavorful, and the sour cream adds a wonderful tanginess. I will definitely be making this again and again.