SOUR CREAM CHIVE BREAD
This savory loaf mildly flavored with chives is delicious when served warm with a meal, soup, salad or stew. It also tastes wonderful toasted the next day for breakfast. -Deborah Plank, West Salem, Ohio
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds, 16 pieces).
Number Of Ingredients 10
Steps:
- In bread machine pan, place all ingredients in the order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 105 calories, Fat 2g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 253mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
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Tahiat ULAlam
[email protected]This bread was a bit too dense for my taste, but it was still very good. The flavor was great and it was very filling. I would definitely make this again, but I would use more flour.
Ahmadali ali
[email protected]I made this bread for breakfast and it was the perfect way to start the day! The flavor was great and the texture was perfect. I will definitely be making this again.
shayan official
[email protected]This bread was a bit too sour for my taste, but it was still very good. The texture was perfect and it was very filling. I would definitely make this again, but I would use less sour cream.
franca asobi
[email protected]I followed the recipe exactly and the bread turned out perfectly! It was so easy to make and it was so delicious. I will definitely be making this again.
walal xavi
[email protected]This bread was a bit too dense for my taste, but it was still very good. The flavor was great and it was very filling. I would definitely make this again, but I would use more flour.
Ramesh Jaygadi
[email protected]I made this bread for breakfast and it was the perfect way to start the day! The flavor was great and the texture was perfect. I will definitely be making this again.
Waseem Raja
[email protected]This bread was a bit too sour for my taste, but it was still very good. The texture was perfect and it was very filling. I would definitely make this again, but I would use less sour cream.
Matthew woods
[email protected]I followed the recipe exactly and the bread turned out perfectly! It was so easy to make and it was so delicious. I will definitely be making this again.
Pat Ennis
[email protected]This bread was a bit too dense for my taste, but it was still very good. The flavor was great and it was very filling. I would definitely make this again, but I would use more flour.
Neba Evans
[email protected]I made this bread for breakfast and it was the perfect way to start the day! The flavor was great and the texture was perfect. I will definitely be making this again.
Bimbola Fadamiro
[email protected]This bread was a bit too sour for my taste, but it was still very good. The texture was perfect and it was very filling. I would definitely make this again, but I would use less sour cream.
believe people
[email protected]I followed the recipe exactly and the bread turned out perfectly! It was so easy to make and it was so delicious. I will definitely be making this again.
Cabdiqaadir Cabdi
[email protected]This bread was a bit too dense for my taste, but it was still very good. The flavor was great and it was very filling. I would definitely make this again, but I would use more flour.
Lail Hasan
[email protected]I made this bread for breakfast and it was the perfect way to start the day! The flavor was great and the texture was perfect. I will definitely be making this again.
Kabir Ahmmad
[email protected]This bread was a bit too sour for my taste, but it was still very good. The texture was perfect and it was very filling. I would definitely make this again, but I would use less sour cream.
Afsar Sumi
[email protected]I followed the recipe exactly and the bread turned out perfectly! It was so easy to make and it was so delicious. I will definitely be making this again.
Dominique Browne
[email protected]This bread was a bit denser than I expected, but it was still very good. The flavor was great and it was very filling. I would definitely make this again.
Afzal Academy
[email protected]I made this bread for a party and it was a huge hit! Everyone loved the flavor and the texture was perfect. I will definitely be making this again.
Mercy Mathara
[email protected]This bread was so easy to make and it turned out so delicious! The sour cream and chives gave it a wonderful flavor. I will definitely be making this again.