SOUR GREEN BEANS
Make and share this Sour Green Beans recipe from Food.com.
Provided by bsmorrow4
Categories Beans
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Boil green beans until done.
- Drain off water.
- Brown bacon until crisp and crumble it.
- Place it in grease.
- add 1/2 cup of flour into the bacon and grease.
- mix together until moist.
- add 1 1/2 cup vinegar.
- add 1/2 cup water.
- add 1/3 cup sugar.
- Taste to make sure it is seasoned right. You may have.
- to add more vinegar or sugar.
- Pour over the cooked green beans and enjoy.
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Justice Larbi
[email protected]I wasn't a big fan of this recipe. The beans were overcooked and the sauce was bland. I think I'll stick to my own sour green bean recipe.
md saidul ঐ
[email protected]These sour green beans were a little too sour for my taste. I think I would have preferred a sweeter sauce. Otherwise, they were pretty good.
The Happy Human Team
[email protected]I love sour green beans, and this recipe is one of my favorites. The beans are always tender and flavorful, and the sauce is the perfect balance of sour and sweet. I highly recommend this recipe!
Keenan lee Jordaan
[email protected]These sour green beans were easy to make and turned out great! I used fresh green beans from my garden, and they were so tender and flavorful. The sauce was also delicious, with the perfect balance of sour and sweet. I'll definitely be making this re
Padmani Khandan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sour green beans are a refreshing and flavorful side dish that goes well with any main course. I highly recommend it!
andi Kemal
[email protected]I wasn't a big fan of this recipe. The beans were overcooked and the sauce was bland. I think I'll stick to my own sour green bean recipe.
danyal tariq
[email protected]These sour green beans were a little too sour for my taste. I think I would have preferred a sweeter sauce. Otherwise, they were pretty good.
Aiden Smart
[email protected]I love sour green beans, and this recipe is one of my favorites. The beans are always tender and flavorful, and the sauce is the perfect balance of sour and sweet. I highly recommend this recipe!
Amad Bandr
[email protected]I tried this recipe for sour green beans and they turned out great! The beans were tender and flavorful, and the sauce was perfectly tangy. I served them as a side dish with grilled chicken, and they were a perfect complement.
pubg ustad
[email protected]These sour green beans were a hit! The flavors were perfectly balanced, with a nice tangy kick. I especially loved the addition of the vinegar and mustard seeds. They added a really unique depth of flavor. I'll definitely be making this dish again.