This is an unusual kind of gravy with sliced wieners that is served over mashed potatoes. The first time I had this was at my sister-in-laws over twenty years ago. I've changed the ingredients just a bit, but since then it's been among our family's favorite. Now our daughter Jenny prepares it for her family.
Provided by Domestic Goddess
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes
Time 25m
Yield 15
Number Of Ingredients 6
Steps:
- In a large deep skillet, combine the cold water, onion, and gingersnap cookies. Stir gently until the cookies have dissolved. Add the vinegar and sliced frankfurters. Heat over medium-low heat until simmering and somewhat thick. Serve over hot mashed potatoes.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 12.4 g, Cholesterol 32.1 mg, Fat 20.1 g, Fiber 0.3 g, Protein 7.4 g, SaturatedFat 7.6 g, Sodium 740.3 mg, Sugar 7 g
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Eslam saif اسلام سيف عطية
[email protected]I would definitely recommend this recipe to anyone who is looking for something new and different.
Sahadot Hosen
[email protected]This gravy is a great way to add some excitement to your meals. It's easy to make and the flavor is amazing.
Arianna Weathersby
[email protected]I'm not a huge fan of sour flavors, but I thought this gravy was pretty good. It was definitely different, but in a good way.
Shone Munnings
[email protected]This gravy is a bit of an acquired taste, but I really enjoyed it. The sour flavor is unique and interesting.
sharifa shariff
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The gravy was very flavorful and the sourness was just right.
Miranda Trejo Montoya
[email protected]This gravy is a must-try for any fan of sour flavors. It's perfect for pork chops, mashed potatoes, or even just a piece of bread.
Davienity Parks
[email protected]This is the best sour wiener gravy recipe I've ever tried. It's so flavorful and easy to make.
Joseph Slay
[email protected]I've made this gravy several times and it's always a hit. It's so easy to make and the flavor is amazing.
Noman Masood
[email protected]This gravy is a family favorite. We love the sour flavor and the way it pairs with pork chops or mashed potatoes.
faizi shah
[email protected]I love this recipe! It's so easy to make and the gravy is always delicious. I've even used it as a marinade for chicken and it turned out great.
Mbali Jermina
[email protected]This is a great recipe for a quick and easy weeknight meal. The gravy is very flavorful and can be served with a variety of dishes.
Carmen Haoses
[email protected]This gravy was a hit at my last dinner party. Everyone loved the unique flavor and the gravy was the perfect addition to the pork chops I served it with.
Salma osama Alsadek
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of sour flavors. But I'm glad I did because it was actually really good! The sourness was balanced out by the other ingredients, and the gravy was very flavorful.
Ghimire Deepa
[email protected]I made this gravy for my family and they all loved it! The sour flavor was a bit unexpected, but it was really delicious. I will definitely be making this again.
Shoaib Imran
[email protected]This sour wiener gravy was an interesting dish. The flavors were unique and complex, and the gravy was very flavorful. I would definitely recommend it to anyone who is looking for something different.