SOURDOUGH STARTER II
Prepare the starter in a glass container. Store the covered container in the refrigerator when the starter is done. The starter dough may smell very sour and liquid may form on its surface, but this is normal. Stir the starter before each use. After using some of the starter, be sure 1 cup of starter is left in the container.
Provided by Glenda
Categories Bread Yeast Bread Recipes Sourdough Bread Recipes
Time P2DT2h
Yield 3
Number Of Ingredients 3
Steps:
- Mix together flour, warm water, and yeast in a large glass bowl. Let stand uncovered in a warm place over night or up to 48 hours. The longer the mixture stands, the stronger the ferment will be.
- After fermenting, the starter is ready to use or to store covered in the refrigerator. Feed once or twice a week with 1 cup milk, 1 cup flour, and 1/4 cup sugar; allow the starter to rest at room temperature for several hours after feeding.
Nutrition Facts : Calories 310.2 calories, Carbohydrate 64.5 g, Fat 0.9 g, Fiber 2.7 g, Protein 9.5 g, SaturatedFat 0.1 g, Sodium 2.8 mg, Sugar 0.2 g
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alabama virgen
[email protected]I've been using this recipe for years and it never fails me. My sourdough starter is always active and bubbly and my bread always turns out perfect.
Ajruddin Ansari
[email protected]This is a great recipe for people who are new to sourdough baking. It's easy to follow and the results are delicious.
Mea Janse van Rensburg
[email protected]I love the flavor of this sourdough starter. It's so tangy and flavorful. My bread always turns out delicious.
Khan GG
[email protected]This recipe is a lifesaver! I used to have so much trouble getting my sourdough starter to rise, but this recipe has made all the difference. My starter is now always active and bubbly and my bread turns out perfect every time.
Airin Sultana
[email protected]This is the best sourdough starter recipe I've ever found. It's so easy to make and it always turns out perfect. I highly recommend it!
Ahmad Rashed
[email protected]I've been using this recipe for years and it never fails me. My sourdough starter is always active and bubbly and my bread always turns out perfect.
Makhoase Rapita
[email protected]This is a great recipe for people who are new to sourdough baking. It's easy to follow and the results are delicious.
Dipika ADHIKARI
[email protected]I love the flavor of this sourdough starter. It's so tangy and flavorful. My bread always turns out delicious.
Faheem Shah g YouTuber
[email protected]This recipe is a game-changer! I used to have trouble getting my sourdough starter to rise, but this recipe has made all the difference. My starter is now always active and bubbly and my bread turns out perfect every time.
JUNAID BOSS
[email protected]I've been making sourdough bread for years and this is the best starter recipe I've found. It's always active and bubbly and my bread always turns out perfect.
Adom Amponsah Michael
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Ra waqar Ra waqar
[email protected]I love this recipe! It's so simple and straightforward. I've made it several times and it always turns out great.
ugozy cliff
[email protected]This is the best sourdough starter recipe I've ever tried! It's so easy to make and it always turns out perfect. I've been using it for years and I've never had a problem with it.