One of my favorite beverages when I was a little girl was made with the soursop fruit. You can use either white or brown sugar for this punch.
Provided by jaci
Categories Drinks Recipes Juice Recipes
Time 45m
Yield 1
Number Of Ingredients 6
Steps:
- Working in batches, press soursop pieces through a fine-mesh strainer with the back of a spoon into a bowl to remove the juice from the fruit.
- Whisk milk, sugar, vanilla, cinnamon, and nutmeg into soursop juice until sugar is dissolved completely. Pour punch into a pitcher and refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 724 calories, Carbohydrate 149.8 g, Cholesterol 29.3 mg, Fat 9.4 g, Fiber 21.4 g, Protein 18.4 g, SaturatedFat 5.1 g, Sodium 238.6 mg, Sugar 43.4 g
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Bikram Mahato
[email protected]This is the best soursop punch recipe I've ever tried.
Sargam Shrestha
[email protected]This punch is so refreshing and flavorful. It's the perfect drink for any occasion.
Kiana Trimua
[email protected]I love the unique flavor of soursop. This punch is a great way to showcase this flavor.
HJ Tv
[email protected]This punch is a great way to use up leftover soursop. It's also a great way to cool down on a hot summer day.
fashion market
[email protected]I followed the recipe exactly and the punch turned out perfectly. It was the perfect addition to my party.
Tazanf Kamboh
[email protected]This punch is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Rasel official
[email protected]I made this punch for my friends and they all loved it. It's the perfect drink for a summer party.
SHAKA KYAMUNDU
[email protected]This is the best soursop punch I've ever had. It's so refreshing and flavorful.
Lissa Kachingwe
[email protected]I love this punch! It's so easy to make and it's always a hit at parties.
Dave Bates
[email protected]This punch is delicious! The soursop flavor is so unique and refreshing.
MR BUBZ
[email protected]I've made this punch several times and it's always a success. It's the perfect drink for any occasion.
Lizzie MUTHIRI
[email protected]This recipe is a great way to use up leftover soursop. I always have a few soursops on hand and this punch is a great way to use them up.
Skylor Elkins
[email protected]This punch is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's ready to serve when I need it.
Amanda Hickey
[email protected]I made this punch for my family and they all loved it. The kids especially loved the sweet and tangy flavor.
Namwanje Nuuluh
[email protected]This recipe is a keeper! The soursop flavor is so refreshing and the punch is the perfect drink for a hot summer day.
Pogi Gunn
[email protected]This soursop punch was a hit at my last party! Everyone loved the unique flavor and the beautiful presentation.