SOUTH BEACH SUMMER CHICKEN CHILI

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Make and share this South Beach Summer Chicken Chili recipe from Food.com.

Provided by Abiner Smoothie

Categories     Chicken Breast

Time 45m

Yield 4 serving(s)

Number Of Ingredients 14

1 small avocado, finely chopped
1 tablespoon fresh lime juice
1/4 teaspoon salt
1 tablespoon olive oil
1 medium onion, chopped
1 small green bell pepper, chopped
1 small zucchini, chopped
1 medium jalapeno, seeded and minced
1 teaspoon chili powder
1/2 teaspoon cumin
2 cups low sodium chicken broth
1 (15 ounce) can white beans, rinsed and drained
1 (14 1/2 ounce) can no-salt-added diced tomatoes, with juices
1 lb chicken breast, boneless and skinless cut into 1-inch cubes

Steps:

  • Stir together avocado, lime juice and 1/8 teaspoon salt.
  • Heat oil over medium-high in a large saucepan. Add vegetables, chili powder, chiles and cumin. Cook until vegetables are soft for 5 minutes.
  • Stir in broth, beans and tomatoes then simmer for 10 minutes.
  • Add chicken and remaining salt. Simmer until chicken is cooked through (7 minutes).
  • Top with avocado.

Nutrition Facts : Calories 479.8, Fat 22, SaturatedFat 4.8, Cholesterol 72.6, Sodium 287.4, Carbohydrate 37.3, Fiber 10.6, Sugar 5.8, Protein 36.5

Samsul Alam
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This chili is a great way to use up leftover chicken.


SharjeelAzam 3
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This chili is the perfect meal for a busy weeknight. It's quick and easy to make and it's always a hit with my family.


mujahid zadran
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I love that this chili is made with whole wheat pasta. It makes it a healthier option.


Wizzy Malay
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This chili is a great way to get your kids to eat their vegetables.


GURUNG PRASAD
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I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.


Delawr Khan
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This chili is a great recipe for a potluck or party.


MR AHSGAMET
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I'm not a big fan of spicy food, but I found this chili to be just the right amount of heat.


Mizz Solodolo
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This chili is a great way to use up leftover chicken.


Tamrat Tekle
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I love that this recipe uses fresh, seasonal ingredients. It really makes a difference in the flavor of the chili.


Talha Rashid
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This chili is the perfect comfort food for a cold winter day.


Nada Alassaf
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I've never been a fan of chili, but this recipe changed my mind. It's so flavorful and delicious.


Wayne Trought
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This chili is so easy to make and it's always a hit with my family.


Sibongile Zitha
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I love that this chili is made with chicken instead of beef. It's a healthier option and just as delicious.


Lily Marchetti
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This recipe is a keeper! The chili is so flavorful and satisfying.


Gemma Bradley
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I've made this chili twice now and it's always a crowd-pleaser. It's the perfect meal for a hot summer day.


Rose Selby
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This chili was a hit at my last party! The flavors are so well-balanced and the chicken is so tender. I will definitely be making this again.


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