SOUTH OF THE BORDER SALAD DRESSING
This tangy spicy dressing is great for pasta salad. This dressing is best used within 1 week. I like to cook pasta, and mix with black olives and shredded carrots and onions. Pour this dressing over, and refrigerate an hour. Stir to make sure if it needs more dressing before serving.
Provided by vmiller124
Categories Salad Dressings
Time 1h10m
Yield 1 1/2 Cups, 12 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients in a 1-pint glass jar with a tight-fitting lid.
- Cover and shake well.
- Refrigerate at least 1 hour. Garlic clove may be removed. Shake well before serving.
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Mian Abdullah
[email protected]I'm not usually a fan of creamy dressings, but this one is an exception. It's so flavorful and it really enhances the salad.
No Interested
[email protected]This dressing is delicious! It's the perfect balance of sweet and tangy. I love it on salads, tacos, and burritos.
nazmul Ahmedanik
[email protected]I've made this dressing several times now and it's always a hit. It's so easy to make and it really adds a lot of flavor to any salad.
Tauseef Tanha
[email protected]This dressing is really good! It's tangy and creamy, and it's the perfect addition to any salad.
Gershon Simiyu
[email protected]I was pleasantly surprised by how good this dressing is. It's so creamy and flavorful. I will definitely be making it again.
Ma Liton
[email protected]This dressing is amazing! I love the way the flavors come together. It's the perfect dressing for any salad.
Benita Ogba
[email protected]I've been making this dressing for years and it's always a hit. It's so easy to make and it really adds a lot of flavor to any salad.
djoreyo
[email protected]This dressing is delicious! It's the perfect balance of tangy and creamy. I love it on salads, tacos, and burritos.
Rs Rajib Ahmed
[email protected]I love this dressing! It's so creamy and flavorful. I especially love it on tacos and burritos. It's also really easy to make.
Lillian Guxman
[email protected]This dressing is a game-changer. It's so versatile and can be used on so many different dishes. I've used it on salads, tacos, burritos, and even as a marinade for chicken.
Autumn Freeman
[email protected]I was looking for a new salad dressing to try and this one caught my eye. I'm so glad I made it! It's so delicious and I can't wait to use it on all my salads.
Courtney Allen
[email protected]This dressing is amazing! I love the combination of flavors. It's the perfect balance of sweet, sour, and creamy.
xoli Zwane
[email protected]I've made this dressing several times now and it's always a hit. It's so easy to make and it really elevates the flavor of any salad.
Ssmm Mm
[email protected]This dressing is a fantastic addition to any Mexican-inspired dish. It's creamy, tangy, and packed with flavor. I especially love it on tacos and burritos.