This is a remarkably straightforward way of cooking a duck and results in powerfully smoky and salty-sweet meat. The recipe came to The Times in 2015 via the San Antonio chef Quealy Watson, who cooked it in a smoker filled with small logs of mesquite. You could make do with a grill if you kept one side of it entirely free of coals and placed the duck away from the flames. Straight kosher salt and freshly ground black pepper can be used in place of the Lawry's.
Provided by Sam Sifton
Time 5h
Yield Serves 6-8
Number Of Ingredients 6
Steps:
- Light a charcoal grill or smoker, or heat oven to 250.
- Make a dry rub by combining the cinnamon, coriander, cumin, black pepper and seasoned salt in a small bowl. Season the duck aggressively with the rub, applying it all over the body, inside and out.
- If smoking, place the duck on the smoker and cover, keeping the heat around 220 to 250. If grilling, move coals to one side of the grill and place duck on the other, away from the direct flame, then cover the grill. If oven-roasting, place duck in a roasting pan, and put in the oven.
- Cook the duck for 2 hours or so, until it has taken on some color, then remove from the heat, and place on a large sheet of aluminum foil. Wrap the duck in the foil, using another sheet if necessary.
- Place the wrapped duck in a clean roasting pan, and put in the oven to continue cooking for 2 or 3 more hours, until the meat is tender and pulls away from the bone. Serve with tortillas and salsas.
Nutrition Facts : @context http, Calories 835, UnsaturatedFat 49 grams, Carbohydrate 2 grams, Fat 81 grams, Fiber 1 gram, Protein 24 grams, SaturatedFat 27 grams, Sodium 667 milligrams, Sugar 0 grams
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Winry Pope
[email protected]I was really impressed with this recipe. The duck was cooked perfectly and the barbecue sauce was delicious. I will definitely be making this again.
Khalid Khalidzaman
[email protected]This recipe is easy to follow and the results are amazing. The duck was tender and juicy, and the barbecue sauce was perfect. I will definitely be making this again.
Marvalene Corlett
[email protected]I'm so glad I found this recipe! The duck was cooked perfectly and the barbecue sauce was delicious. I will definitely be making this again.
Odirile Monare
[email protected]This is a great recipe for a special occasion dinner. The duck was cooked perfectly and the barbecue sauce was delicious. I will definitely be making this again.
Okay
[email protected]This recipe is a winner! The duck was cooked to perfection and the barbecue sauce was amazing. I will definitely be making this again.
Ben Love
[email protected]I loved this recipe! The duck was so tender and juicy, and the barbecue sauce was perfect. I will definitely be making this again.
Damilola Joel
[email protected]This is a great recipe for a crowd. The duck was cooked perfectly and the barbecue sauce was delicious. I will definitely be making this again.
Nicho'el Breton
[email protected]I was really impressed with this recipe. The duck was cooked perfectly and the barbecue sauce was delicious. I will definitely be making this again.
SALMAN FASHION
[email protected]This recipe is easy to follow and the results are amazing. The duck was tender and juicy, and the barbecue sauce was perfect. I will definitely be making this again.
Muzoora Anderson
[email protected]I'm so glad I found this recipe! The duck was cooked perfectly and the barbecue sauce was delicious. I will definitely be making this again.
Andrea Mareken
[email protected]This is a great recipe for a special occasion dinner. The duck is cooked to perfection and the barbecue sauce is amazing. I highly recommend this recipe.
Blessing Omara
[email protected]I love this recipe! The duck is so moist and flavorful, and the barbecue sauce is delicious. I've made it several times and it's always a hit with my guests.
Linda
[email protected]I've made this recipe several times now and it's always a hit. The duck is always tender and juicy, and the barbecue sauce is perfect. I highly recommend this recipe.
Iman khan
[email protected]This recipe is a keeper! The duck was cooked to perfection and the barbecue sauce was amazing. I served it with mashed potatoes and green beans, and it was a hit with my family.
Camryn Ocon
[email protected]I followed the recipe exactly and the duck turned out perfectly. The meat was moist and flavorful, and the skin was crispy. The barbecue sauce was also delicious. I will definitely be making this again.
HD NAHID
[email protected]This is the best barbecued duck recipe I've ever tried! The duck was so tender and juicy, and the barbecue sauce was out of this world. I highly recommend this recipe to anyone who loves duck.
Mil La
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of duck, but I'm so glad I did! The duck was cooked to perfection and the barbecue sauce was amazing. I will definitely be making this again.
jay aphine
[email protected]This South Texas-style barbecued duck recipe is a real winner! The duck meat was incredibly tender and juicy, and the barbecue sauce had a perfect balance of sweet, smoky, and tangy flavors. I'll definitely be making this again.