SOUTHEAST ASIAN RICE NOODLES WITH CALAMARI AND HERBS
Cold noodle dishes are a great way to cool off, and since both calamari and rice-stick noodles require little cooking, the combination makes for an excellent lunch or dinner on a hot, lazy day. With its generous amount of fragrant garden herbs, this salad even smells refreshing.
Provided by Gina Marie Miraglia Eriquez
Categories Salad Herb Picnic Quick & Easy Dinner Lunch Squid Healthy Boil Lime Juice Gourmet Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Cook squid in a 5-quart pot of well-salted boiling water, stirring once, until just opaque, about 1 minute. Transfer with a slotted spoon to an ice bath to stop cooking, reserving boiling water in pot.
- Boil noodles in same water until just tender, about 3 minutes.
- When squid is cool, transfer to a plate, reserving ice bath, and pat dry.
- Drain noodles, then transfer to ice bath to stop cooking. Drain well, then snip with kitchen shears 2 or 3 times.
- Meanwhile, whisk together lime juice, fish sauce, sugar, red pepper flakes, and 1 teaspoon salt in a large bowl until sugar has dissolved. Add oil in a slow stream, whisking until combined.
- Add noodles and calamari to dressing with cucumber, scallions, and herbs and toss well.
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Jihad.24b
[email protected]Loved this dish! The calamari was cooked perfectly and the herbs added a great flavor. The rice noodles were cooked perfectly as well. Will definitely make this again!
Jasim Uddin
[email protected]This recipe was easy to follow and resulted in a delicious and flavorful dish. The calamari was tender and the sauce was flavorful. The rice noodles were cooked perfectly. Overall, this was a great recipe that I would definitely make again.
Joselyn Ojeda
[email protected]This dish was a bit too spicy for my taste, but otherwise it was very good. The calamari was cooked perfectly and the herbs added a nice touch of flavor. The rice noodles were cooked perfectly as well. I would make this again, but I would use less ch
Najmul Hasan Kayes
[email protected]This recipe was easy to follow and resulted in a delicious and flavorful dish. The calamari was tender and the herbs added a nice touch of freshness. The rice noodles were cooked perfectly and the sauce was flavorful. Overall, this was a great recipe
joy abuma
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The calamari is always cooked perfectly, and the herbs add a wonderful depth of flavor. The rice noodles are always cooked perfectly, and the whole dish comes together beautifull
Nathalia Laguerre
[email protected]This recipe was a hit! The calamari was perfectly cooked - tender and flavorful - and the herbs added a wonderfully fresh, aromatic touch. The rice noodles were cooked to perfection, and the whole dish came together beautifully. I will definitely be