SOUTHERN PINEAPPLE CASSEROLE
My grandmother used to make this for us on Easter. She recently revived the dish and I begged her for the recipe. It is now a staple to all my cookouts and is always a favorite. She hates that my extended family calls this "my" recipe since it's hers, but I always give her credit!
Provided by bex
Categories Side Dish Casseroles
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Drain pineapple chunks, reserving 1/4 cup of the juice. Transfer both chunks and juice into a large bowl.
- Add flour, sugar, Cheddar cheese, and drained, crushed pineapple; mix to combine. Pour into a 1 1/2-quart casserole dish.
- Mix cracker crumbs and melted butter in a small bowl; sprinkle over pineapple mixture.
- Bake in the preheated oven until golden brown, about 30 minutes.
Nutrition Facts : Calories 423.3 calories, Carbohydrate 41.5 g, Cholesterol 64.8 mg, Fat 26.3 g, Fiber 1.1 g, Protein 7.4 g, SaturatedFat 15.2 g, Sodium 359.6 mg, Sugar 31 g
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Licia Smith
[email protected]This casserole is a great way to use up leftover pineapple. It's also a great dish to make ahead of time.
Megan Hopkins
[email protected]I followed the recipe exactly and the casserole turned out great! It was a big hit with my family.
Nathi Mbali
[email protected]The casserole was a bit dry. I think I would add more butter or milk next time.
JOSH HALLENA
[email protected]This casserole is a bit too sweet for my taste. I would use less sugar next time.
Elizabeth Reindorf
[email protected]I love the combination of pineapple and cheese in this casserole. It's a unique and delicious dish.
Shahid Khan D G Khan
[email protected]This casserole is a great way to use up leftover pineapple. It's also a great dish to make ahead of time.
Md Tuhin
[email protected]This casserole is a family favorite. We make it every year for Thanksgiving and Christmas.
Riteek Singh
[email protected]I've made this casserole several times and it always turns out perfect. It's a great side dish for any occasion.
Amar Gupta
[email protected]This casserole is easy to make and very affordable. It's a great dish to take to a potluck or gathering.
Caity Slagle
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Arcelia Benson
[email protected]This casserole is so good! The pineapple gives it a nice tangy flavor.
Emmanuel Chego
[email protected]This recipe is a keeper! I've been making it for years and it's always a hit. My family and friends love it.
Dev Bahadur
[email protected]This casserole is easy to make and always a hit. I like to add a little bit of chopped ham or chicken to it for extra flavor.
ranjeet Kumar
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. The combination of pineapple, cheese, and Ritz crackers is irresistible.
Bushnoughtdye
[email protected]This pineapple casserole was a hit at our family gathering! It was so creamy and flavorful, and the pineapple added a nice sweetness. I will definitely be making this again.