SOUTHERN POTATO SALAD

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Southern Potato Salad image

,,

Provided by Kathleen Riemer

Categories     Potato Salads

Number Of Ingredients 7

8 -9 large potatoes, peeled and cubed
1 cup chopped pickle
2 medium onions, chopped
5 large hard-boiled eggs, chopped
salt pepper
2 cups mayonnaise
3 -4 tablespoons mustard

Steps:

  • 1. 1 after peeling and dicing potatoes place them in a large pot to boil until tender. 2 drain the potatoes, add pickles, onions, and eggs then mix in mayo until its the desired consistancy. 3 mix in mustard. 4 salt and pepper to taste

Shahriar Mahmud
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This potato salad is a great make-ahead dish. I often make it the day before a party or picnic. It's even better the next day.


Farhat Ullah
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I've tried many potato salad recipes over the years, but this one is my favorite. The dressing is so creamy and flavorful, and the potatoes are always cooked perfectly. I highly recommend this recipe.


Esther Matu
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This potato salad is a classic for a reason. It's simple, delicious, and always a crowd-pleaser. I love the tangy dressing and the tender potatoes.


Brian Roberts
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This potato salad was easy to make and turned out great! I used red potatoes and they held their shape well. The dressing was also very good. I will definitely be making this again.


Fred Peterson (Kingkiller Gaming)
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I'm not a big fan of potato salad, but this one was really good. The dressing was light and flavorful, and the potatoes were cooked just right.


Leul Gebre cherkos
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This potato salad is delicious! I love the combination of the creamy dressing and the tangy vinegar. The potatoes are also cooked perfectly. I will definitely be making this again.


Kelvin Hamisi
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I made this potato salad for a picnic and it was a big success. The flavors were perfect and the salad held up well in the heat. I would definitely recommend this recipe.


Ashton
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This is the best potato salad I've ever had! The dressing is so flavorful and the potatoes are perfectly cooked. I will definitely be making this again and again.


Jodi Mcphee
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I've been making this potato salad for years and it's always a crowd-pleaser. The key is to use good quality potatoes and to not overcook them. I like to add a little bit of celery and onion for some extra crunch.


BuksBunny
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This potato salad was a hit at my last potluck! Everyone loved the creamy dressing and the tender potatoes. I'll definitely be making this again.


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