SOUTHERN SAGE DRESSING WITH GIBLET GRAVY
Make and share this Southern Sage Dressing With Giblet Gravy recipe from Food.com.
Provided by AlainaF
Categories Thanksgiving
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 20
Steps:
- Cook celery and onion in water over low heat until tender; drain.
- Combine cooked vegetables, cornbread crumbs, bread crumbs, butter, sage, salt and pepper in large bowl; mix well.
- Add eggs and broth, stirring until well blended.
- Spoon dressing into a lightly greased 13 x 9 x 2 inch baking dish.
- Bake at 400 degrees for 30 minutes or until lightly browned.
- While dressing is baking, heat pan drippings in a large skillet over low heat.
- Add flour, stirring until smooth.
- Cook 1 minute, stirring constantly.
- Gradually add broth and milk; cook over medium heat, stirring constantly, until thickened and bubbly.
- Add giblets, eggs, salt, and pepper, stirring well.
- When dressing is done, cut into squares, and serve with giblet gravy on top.
Nutrition Facts : Calories 171, Fat 11.3, SaturatedFat 6.1, Cholesterol 123.5, Sodium 824.2, Carbohydrate 11.5, Fiber 0.8, Sugar 1.3, Protein 5.8
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Nana yaa Fosuaa
[email protected]This dressing was a disappointment. It was dry and flavorless, and the gravy was lumpy and bland. I would not recommend this recipe.
Fancy Long
[email protected]This dressing was a bit too dry for my taste, but the gravy was delicious. I would add more butter or broth to the dressing next time.
Dorothy Nankumbi
[email protected]This dressing was easy to make and turned out great. The gravy was especially good. I would definitely make this again.
Ibrahim Achtoun
[email protected]This recipe is a keeper! The dressing is moist and flavorful, and the gravy is rich and creamy. I will definitely be making this again.
Noor shafique
[email protected]I'm not a big fan of giblets, but I loved this dressing. The sage and onion flavors really shine through, and the gravy is incredibly flavorful.
Roblox Queen
[email protected]This dressing is a must-try for any fan of Southern comfort food. The sage and giblets give it a unique and delicious flavor that is sure to please everyone at your table.
Sajjad Ahamd
[email protected]This dressing was a disaster! It was dry and flavorless, and the gravy was lumpy and bland. I would not recommend this recipe.
Aashik Magar
[email protected]Overall, this was a good recipe. The dressing was flavorful and the gravy was rich. However, I found the dressing to be a bit too dense for my taste.
Clirim Kodra
[email protected]The dressing was a bit dry for my taste, but the gravy was delicious. I would add more butter or broth to the dressing next time.
Anoj Karki
[email protected]This dressing was easy to make and turned out perfect. The gravy was rich and flavorful, and the dressing was moist and fluffy. I highly recommend this recipe.
min kohar
[email protected]I've tried many sage dressing recipes, but this one is by far the best. The addition of the giblet gravy makes it extra special. Will definitely be making this again for Thanksgiving.
Camozene Hansen
[email protected]This Southern Sage Dressing with Giblet Gravy was a hit! The flavors were incredible, and the gravy was rich and flavorful. My family loved it, and I will definitely be making it again soon.