SOUTHERN SHRIMP & GRITS RECIPE - (4.5/5)
Provided by LRay
Number Of Ingredients 13
Steps:
- To make grits, combine milk, water, butter, and salt in a large saucepan over medium-high heat. Bring to a roaring boil and slowly whisk in the grits. Decrease the heat to medium low. Continue whisking until no lumps remain, about 12 minutes. Decrease the heat to low. Cover the pan and let the grits simmer while preparing shrimp. To prepare shrimp, heat a medium pan over medium-high heat.Toss shrimp with oil in a small bowl and season lightly with salt and pepper. Add shrimp to hot pan and cook, stirring, until just pink throughout, 2 to 4 minutes, depending on size of shrimp. Turn off heat and squeeze lemon over the top to release all the good bits from the pan to make a light, flavorful sauce. To serve, remove grits from heat and stir in grated cheese. Divide among 4 shallow bowls and top with shrimp and pan sauce. Serve hot.
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Johirul Islam11
[email protected]This recipe was a waste of time. The shrimp were rubbery and the grits were like glue.
Nantongo Rebecca
[email protected]I was disappointed with this recipe. The shrimp were overcooked and the grits were bland. I think I will try a different recipe next time.
Musbahu Abubakar
[email protected]This recipe was a bit too spicy for my taste, but other than that, it was pretty good. The shrimp were cooked perfectly and the grits were creamy and flavorful. I think next time I will use less Creole seasoning.
Shourav Hassan
[email protected]These shrimp grits were amazing! The shrimp were cooked perfectly and the grits were creamy and flavorful. I especially loved the addition of the Creole seasoning, which gave the dish a nice spicy flavor. I will definitely be making this recipe again
Husnain Munir
[email protected]I was really pleased with this shrimp grits recipe. The shrimp were cooked perfectly and the grits were creamy and flavorful. I also loved the addition of the mushrooms, which gave the dish a nice earthy flavor. I will definitely be making this recip
Millie Sheridan rathbone
[email protected]This recipe was a winner! The shrimp were cooked perfectly and the grits were creamy and flavorful. I especially loved the addition of the Old Bay seasoning, which gave the dish a nice spicy flavor. I will definitely be making this recipe again!
GW SAFAN YT
[email protected]These shrimp grits were delicious and easy to make. The shrimp were cooked perfectly and the grits were creamy and flavorful. I loved the addition of the cheese, which gave the dish a nice cheesy flavor. I will definitely be making this recipe again!
Astha Singh
[email protected]This recipe was a hit with my family! The shrimp were cooked perfectly and the grits were creamy and flavorful. I loved the addition of the diced tomatoes and green onions, which gave the dish a nice pop of color and flavor. I will definitely be maki
Bk Brand
[email protected]I was really impressed with this shrimp grits recipe. It was easy to follow and the results were amazing. The shrimp were tender and juicy, and the grits were creamy and cheesy. I also loved the addition of the bacon, which gave the dish a smoky flav
Myousaf Khan
[email protected]These shrimp grits were absolutely delicious! The shrimp were cooked perfectly and the grits were creamy and flavorful. I loved the addition of the bell peppers and onions, which gave the dish a nice crunch and sweetness. I will definitely be making