SOUTHWEST CHICKEN CASSEROLE

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Southwest Chicken Casserole image

Bisquick® Original baking mix provides a simple addition to this chicken casserole that is ready in 50 minutes - perfect if you love Southwestern cuisine.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 8

Number Of Ingredients 10

2 cups cut-up cooked chicken
1 medium onion, chopped (about 1/2 cup)
1 can (4 ounces) chopped green chilies, drained
1 cup shredded Cheddar cheese (4 ounces)
1 cup sour cream
1 can (12 ounces) Mexican-style corn, drained
2 cups Bisquick™ Original baking mix
1 1/2 cups milk
1 teaspoon chili powder
2 eggs

Steps:

  • Heat oven to 350°. Grease rectangular pan, 13x9x2 inches. Layer chicken, onion, chilies, cheese, sour cream and corn in pan.
  • Mix remaining ingredients until smooth. Pour over corn.
  • Bake about 35 minutes or until knife inserted in center comes out clean. Cool 5 minutes before cutting.

Nutrition Facts : Calories 375, Carbohydrate 30 g, Cholesterol 120 mg, Protein 21 g, ServingSize 1 serving, Sodium 820 mg

Collins Jalla
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I followed the recipe exactly and the casserole turned out great! It was easy to make and very flavorful. I would definitely recommend this recipe to others.


Larry
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This casserole was a bit bland for my taste. I would recommend adding some additional spices to give it more flavor.


Anna Wilson
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I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and always turns out great.


Big Dreams
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This casserole was delicious! The chicken was tender and juicy, and the sauce was flavorful. I would definitely recommend this recipe to others.


Renu Rai
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I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it was a one-dish meal, so there was less cleanup involved.


Mojammal Hope
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This casserole was a hit with my family! It was easy to make and so flavorful. I loved the combination of the chicken, corn, and black beans. I will definitely be making this again.