SOUTHWEST LASAGNA ROLLS
"We love this south-of-the-border lasagna," Trisha Kruse writes from Eagle, Idaho. "The cheesy dish comes together fast with a carton of vegetarian chili, and makes a great entree served with a green salad and baked tortilla chips."
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first six ingredients. Spread about 1/2 cup on each noodle; carefully roll up. Place seam side down in a 13x9-in. baking dish coated with cooking spray. , Cover and bake at 350° for 25 minutes. Uncover; top with salsa. Bake 10 minutes longer or until heated through.
Nutrition Facts : Calories 259 calories, Fat 6g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 648mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 6g fiber), Protein 15g protein. Diabetic Exchanges
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Thapa hariram2056
[email protected]I'm not a fan of lasagna, but these rolls were amazing! I will definitely be making them again.
Torie Hicks
[email protected]These lasagna rolls were delicious! I loved the combination of flavors.
Ayesha sadiq
[email protected]These lasagna rolls were easy to make and turned out great! I will definitely be making them again.
Cheyenne Lauzon
[email protected]I made these lasagna rolls for a potluck and they were a huge hit! Everyone raved about them.
aiden norton
[email protected]These lasagna rolls were a bit too cheesy for my taste. Next time, I'll use less cheese.
Mst Rupa
[email protected]I'm not a fan of ricotta cheese, so I used cottage cheese instead. The lasagna rolls were still very good.
shyann arinel
[email protected]These lasagna rolls were a bit time-consuming to make, but they were definitely worth it. They were a big hit at my dinner party.
blade
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The lasagna rolls were delicious!
Asiimwe Isaac
[email protected]These lasagna rolls were a little too spicy for me, but my husband loved them.
Nagepogu obelush
[email protected]I'm not a huge fan of lasagna, but these rolls were amazing! The flavors were so well-balanced and the rolls were cooked perfectly.
Scott Whitten
[email protected]These lasagna rolls were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious.
Clement Mafwimbo
[email protected]I made these lasagna rolls for a party and they were a huge success! Everyone loved them.
Carl Butcher
[email protected]These lasagna rolls were a hit with my family! The combination of flavors was perfect, and the rolls were cooked to perfection. I will definitely be making this recipe again.