SOUTHWEST SPINACH DIP
Even people who usually stay away from spinach will indulge in this delicious dip. You can increase the spiciness by adding more hot sauce.-Caula Barley, Johnstown, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 5-1/2 cups.
Number Of Ingredients 10
Steps:
- In a large saucepan, bring 1/2 in. of water to a boil. Add spinach; cover and boil for 3-5 minutes or until wilted. Drain well and chop., In a large skillet, saute onion in oil until tender. Stir in tomatoes and cream cheese until blended. Stir in the spinach, cheese blend, chilies, vinegar and pepper sauce. , Transfer to an 8-in. square baking dish. Bake, uncovered, at 350° for 30-35 minutes or until bubbly and lightly browned. Serve warm with chips.
Nutrition Facts : Calories 89 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 237mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #eggs-dairy #mexican #dinner-party #dips #cheese #spicy #taste-mood #savory
You'll also love
Md Tamal islam
[email protected]This dip is a must-try for any spinach dip lover. It's creamy, flavorful, and has just the right amount of spice.
Nikola Vyvadilova
[email protected]I'm always looking for new spinach dip recipes and this one is a keeper. It's so easy to make and it's always a hit.
Khalida Shabbir
[email protected]This is the best spinach dip I've ever had. I will definitely be making it again.
ashley darnell
[email protected]I'm not a huge fan of spinach, but I love this dip. It's so creamy and flavorful, I can't resist it.
pearil enterprises
[email protected]This dip is perfect for parties or potlucks. It's easy to make ahead of time and it always disappears quickly.
Darshan Basyal
[email protected]I love how versatile this recipe is. I've added different cheeses, vegetables, and spices to it and it always turns out great.
Esmeralda Es
[email protected]This is my go-to recipe for spinach dip. It's always a crowd-pleaser.
TONY _________
[email protected]I've made this dip several times now and it's always a hit. It's so easy to make and everyone loves it.
Benjamin Jr
[email protected]This dip is a little spicy for me, but I still really enjoyed it. I just added a little less cayenne pepper next time.
bp alamin
[email protected]I'm not usually a fan of spinach dip, but this one is different. It's so creamy and flavorful, I can't get enough of it!
Melissa Garcia
[email protected]The flavors in this dip are amazing! The cumin, chili powder, and cayenne pepper really give it a nice southwestern flair.
Nurnobi Khan
[email protected]This dip is so easy to make and always turns out perfectly. I've made it for potlucks, parties, and even just as a snack for myself. It's always a crowd-pleaser.
Mateen Zahid vlogs
[email protected]I love that this recipe uses fresh spinach instead of frozen. It makes the dip so much more flavorful and nutritious.
md Sifiat
[email protected]This spinach dip was a hit at my last party! It had the perfect balance of creamy, cheesy goodness with a bit of a kick from the southwestern spices. I served it with tortilla chips, pita bread, and fresh veggies, and it was gone in no time.