SOUTHWESTERN HAM AND EGG SKILLET

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They say breakfast is the most important meal of the day but who has the time to make a good breakfast? Now YOU do! These eggs are done up Migas style- with the corn tortillas IN the eggs themselves! If you think you wont like it that way feel free to skip that. I do recommend wrapping this up in a tortilla though and making it a breakfast taco. Made for RSC 11. Gouda was one of the great ingredients on the list. Feel free to sub a different cheese if you like. Mornings can be hectic but this dish cooks up fast and tasty. So fast that you may want to chop and measure everything before hand so it is ready and waiting. You can even do that the night before! I hope these eggs bring a smile to your face and make your taste buds sing! What a great way to start off the day!

Provided by Mamas Kitchen Hope

Categories     Breakfast

Time 15m

Yield 2 serving(s)

Number Of Ingredients 14

4 teaspoons shallots or 2 green onions, finely chopped
1/2 cup cooked ham, diced
2 teaspoons butter
2 corn tortillas, cut in strips about 1x2
4 eggs
2 tablespoons milk, any fat content
1 tablespoon sour cream, low fat is ok
1/8 teaspoon red pepper flakes
1/4 teaspoon garlic powder
3/4 cup gouda cheese, shredded or 3/4 cup smoked gouda cheese, shredded, for a stronger smoky flavor used smoked gouda
salt and pepper, to taste
salsa (optional)
green onion, scallions, chopped (optional)
sour cream (optional)

Steps:

  • Beat eggs well in a large bowl until lemon colored. Whisk in milk, sour cream, pepper flakes, and garlic powder until well incorporated. Set aside.
  • Spray a skillet with cooking spray for easy clean up. Add butter and melt using medium heat. Then add shallots, ham and tortilla strips until strips and shallots soften.
  • Add egg mixture and stir constantly to keep from scorching.
  • When the eggs are almost done add cheese and continue to stir until cheese is melted and eggs are completely cooked.
  • Remove from heat and stir in salt and pepper to taste. Serve with any desired garnish and enjoy.

Nutrition Facts : Calories 354, Fat 22.2, SaturatedFat 8.9, Cholesterol 469.6, Sodium 209.6, Carbohydrate 13.9, Fiber 1.6, Sugar 1.1, Protein 24

Kevion Williams
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This skillet is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover ham.


Md shohan rana
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This skillet is a great way to start your day. It's packed with protein and veggies, and it's sure to keep you full until lunchtime.


Darewan QASiM
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I love that this skillet is so versatile. You can add or remove ingredients to suit your own taste.


AbdulAziz AbduAziz
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This skillet is a great way to get your kids to eat their eggs. They'll love the ham and veggies, too.


Mahin Ff
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I highly recommend this skillet. It's a delicious and easy-to-make meal that the whole family will love.


Zachary Volkov
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This skillet is packed with flavor. The chipotle crema is the perfect finishing touch.


tchains savage
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I love that this skillet is so easy to make. It's perfect for a busy weeknight meal.


Muwawu Sophia
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This skillet is a great way to use up leftover ham. It's also a great way to get your kids to eat their veggies.


Desmond Okhra
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This skillet is a keeper! I'll be making it again and again.


Saiful Sujon
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5 stars!


IBRAHIM MISCHECK
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This skillet is delicious and easy to make. I highly recommend it!


Johnny P.
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This skillet is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover ham.


Neslihan Sezgin
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I love that this skillet is so versatile. You can add or remove ingredients to suit your own taste. I like to add some chopped avocado and salsa to mine.


urmi akther
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This skillet is a great way to start your day. It's packed with protein and veggies, and it's sure to keep you full until lunchtime.


Jakayla Clase
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I made this skillet for breakfast this morning and it was delicious! The eggs were fluffy, the ham was flavorful, and the veggies were crispy. I'll definitely be making this again.


Musawir Alam
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This skillet is a great way to get your kids to eat their veggies. My kids loved the eggs and ham, and they didn't even notice the veggies.


Rakib 120bd
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I'm not a big fan of ham, but I loved this skillet! The eggs and veggies were cooked perfectly, and the chipotle crema was the perfect finishing touch.


Lalit Gamer
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This skillet is a great way to use up leftover ham. I also added some chopped bell pepper and onion to the skillet, and it turned out great.


Remilekun Balogun
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I made this skillet last night and it was a hit with my family! The flavors were amazing and it was so easy to make. I'll definitely be making this again.


Hareem Asghar
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This Southwestern Ham and Egg Skillet is a quick and easy one-pan meal that's perfect for busy weeknights. The combination of ham, eggs, and veggies is delicious and satisfying, and the chipotle crema adds a nice kick of flavor.


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