Bite-sized meatballs served with a spicy, creamy salsa dip. Makes enough for a party!
Provided by Dannon Oikos
Categories Trusted Brands: Recipes and Tips Dannon Oikos®
Time 45m
Yield 24
Number Of Ingredients 10
Steps:
- In a bowl Mix together yogurt, salsa, cumin and chipotle chili powder. Set 1 1/2 cups aside in the refrigerator.
- In another bowl mix together turkey, crushed chips, egg, remaining seasoned yogurt, cilantro, corn, black beans. Using a small scoop spoon, make tablespoon sized balls, and place on a lightly greased shallow baking sheet and bake in a preheated 400 degrees F for 20-25 minutes or until lightly browned.
- Serve meat balls on shredded lettuce with reserved sauce for dipping.
Nutrition Facts : Calories 111.2 calories, Carbohydrate 8.7 g, Cholesterol 36.9 mg, Fat 3.5 g, Fiber 1.7 g, Protein 11.8 g, SaturatedFat 0.9 g, Sodium 102.6 mg, Sugar 0.8 g
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Ravi Pawar
[email protected]These meatballs are a great way to get kids to eat their vegetables. My kids love them!
Mad Romio
[email protected]I love that this recipe is so versatile. You can add different spices or herbs to create different flavor profiles.
Ansaar Rahi
[email protected]These meatballs are a great way to use up leftover turkey. They're also perfect for a quick and easy weeknight meal.
Hnar Iskan
[email protected]I'm not a big fan of turkey, but these meatballs were delicious! I will definitely be making them again.
Josh Osterman
[email protected]I made these meatballs for my Super Bowl party and they were a huge hit! Everyone loved them.
Sumitra Rai
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were juicy and flavorful.
dhanushka nishantha
[email protected]Overall, I thought these meatballs were just okay. I wouldn't make them again.
ivanna Chamoun
[email protected]These meatballs were a bit too soft for my taste. I think I would cook them for a shorter amount of time next time.
Gideon Sharks
[email protected]I found the meatballs to be a bit bland. I think I would add more spices next time.
SN JAN 4
[email protected]These meatballs were a bit dry for my taste. I think I would add more moisture next time, perhaps by using a different type of breadcrumb or by adding some grated zucchini.
cauthar rudolf
[email protected]I love that these meatballs are made with turkey. It makes them a healthier option without sacrificing any flavor.
Olivia Damian
[email protected]I've made these meatballs several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Wars Ali
[email protected]These meatballs were easy to make and tasted great. I served them with a side of spaghetti and they were a hit with the whole family.
Md jakar Jakar
[email protected]I was a bit skeptical about making turkey meatballs, but I was pleasantly surprised! They were just as flavorful as beef meatballs and much healthier.
Sayeed Jani
[email protected]I've tried many different meatball recipes, but this one is by far the best. The flavors are perfect and the meatballs are always juicy and tender.
Aries April
[email protected]I made these meatballs for my family and they were a huge success! The kids loved them and even my picky husband couldn't get enough.
Shova Rana
[email protected]These mini turkey meatballs were a hit at my party! They were so easy to make and everyone loved them.