SOUTHWESTERN OMELET
Make and share this Southwestern Omelet recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix together eggs, water, and salt.
- Stir in chiles and onion.
- For each omelet, melt 1 T, butter in a heavy skillet until hot enough to sizzle.
- Pour in one-fourth of egg mixture.
- As mixture begins to cook, lift edges of omelet and tilt pan to allow uncooked portion to flow underneath.
- When egg mixture is set and no longer flows freely, sprinkle 1/4 cup cheese over half of omelet.
- Fold omelet in half, and place on a warm platter.
- Repeat procedure with remaining ingredients.
- Serve with taco sauce.
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Terrell Limtom
[email protected]This omelet was delicious! I loved the combination of flavors and textures. The black beans and corn added a nice sweetness, while the peppers and salsa gave it a bit of a kick. I would definitely recommend this recipe to anyone looking for a quick a
Forhad Miya
[email protected]This omelet is a great way to start the day! It's packed with protein and vegetables, and it's so flavorful. I love that I can customize it with my favorite toppings, like cheese, avocado, and salsa.
Sheikh Azan
[email protected]I've been making this omelet for years and it's always a hit! My family loves the combination of flavors and I love how easy it is to make. I usually serve it with a side of fruit and toast.
Balley Gild
[email protected]This omelet was so easy to make and it turned out great! I loved the combination of flavors and textures. The black beans and corn added a nice sweetness, while the peppers and salsa gave it a bit of a kick. I would definitely recommend this recipe t
Dinnah Ahmad
[email protected]I made this omelet for breakfast this morning and it was delicious! The eggs were cooked perfectly and the vegetables were crisp-tender. I loved the combination of flavors and textures. I'll definitely be making this again.
Ntate Molakeng
[email protected]This omelet is a great way to start the day! It's packed with protein and vegetables, and it's so flavorful. I love that I can customize it with my favorite toppings, like cheese, avocado, and salsa.
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[email protected]I've made this omelet several times now and it's always a hit! My family loves the combination of flavors and I love how easy it is to make. I usually serve it with a side of fruit and toast.
Priscilla Coronado
[email protected]This was a great way to use up some leftover black beans and corn. I added some diced avocado and a dollop of sour cream, and it was delicious! I'll definitely be making this again.
Md Sofikull
[email protected]I'm not a huge fan of omelets, but this one was really good! The flavors were well-balanced and the eggs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or lunch.
Morgan Rowse
[email protected]This omelet was fantastic! I loved the combination of flavors and textures. The black beans and corn added a nice sweetness, while the peppers and salsa gave it a bit of a kick. I also really appreciated the fact that this recipe was so easy to make.