CRANBERRY CHERRY SALAD
I like to make this refreshing salad for summer get-togethers. It's also a great side dish during the Thanksgiving and Christmas seasons. Everybody just loves it! -Betsy Bianco, Wheaton, Missouri
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- Drain cherries, reserving juice; set cherries aside. Add water to juice to measure 1 cup; transfer to a saucepan. Bring to a boil. Add cherry gelatin; stir until dissolved. Whisk in cranberry sauce until smooth. Add cherries; pour into an 11x7-in. dish. Refrigerate until firm., In a bowl, dissolve lemon gelatin in boiling water. In a small bowl, beat the cream cheese and mayonnaise. Gradually beat in lemon gelatin until smooth. Stir in pineapple. , Refrigerate until almost set. Fold in whipped cream and marshmallows. Spoon over cherry layer. Refrigerate until firm.
Nutrition Facts : Calories 279 calories, Fat 13g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 119mg sodium, Carbohydrate 39g carbohydrate (34g sugars, Fiber 1g fiber), Protein 3g protein.
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Tabbsum Wardag
[email protected]This salad is a great way to use up leftover cranberries and cherries. It's also a great make-ahead salad, so it's perfect for busy weeknights.
ambler rabaka
[email protected]I'm not usually a fan of fruit salad, but this one is an exception. The dressing is amazing, and the cranberries and cherries add a nice tartness.
H Z MIZ
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a great way to use up leftover cranberries and cherries.
loveth Davide
[email protected]I love how versatile this salad is. I've made it with different types of fruit, and it's always delicious.
Emmanuelle david Munachim
[email protected]This salad is so easy to make, and it's always a hit. I like to make it ahead of time and let it chill in the refrigerator for a few hours before serving.
ANPATRICE NJERI
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover cranberries and cherries.
Nazim Gaming
[email protected]This is a great salad for a summer cookout or picnic. It's light and refreshing, and it's easy to transport.
Shine Dandamira
[email protected]I love the combination of flavors in this salad. The cranberries and cherries are tart, the pineapple is sweet, and the dressing is light and refreshing.
Ntokozo Hlela
[email protected]This salad is so easy to make, and it's always a hit. I like to serve it with grilled chicken or fish.
Chris Powell (Cass)
[email protected]I'm not usually a fan of fruit salad, but this one is an exception. The dressing is amazing, and the cranberries and cherries add a nice tartness.
Manthar Aliali
[email protected]This salad is a great way to use up leftover cranberries and cherries. It's also a great make-ahead salad, so it's perfect for busy weeknights.
OSAIGBOVO OFFICIAL TV
[email protected]I love this salad! It's so refreshing and flavorful. I like to add a little bit of chopped walnuts for extra crunch.
Tom Slagter
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Salahuddin Salisu
[email protected]This salad was a huge hit at my last party! The combination of cranberries, cherries, and pineapple was perfect, and the dressing was light and refreshing. I'll definitely be making this again.