SOUTHWESTERN RICE WITH CHEESE
Provided by Food Network Kitchen
Categories side-dish
Time 50m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Combine all ingredients in a large bowl (reserving 3 tablespoons of cheese). Spoon into buttered souffle dish. Top with reserved cheese and sprinkle lightly with paprika. Bake until top is golden, 25 to 30 minutes.
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Mahmmad Yousaf
[email protected]This dish is a big hit with my family. The kids loved the cheesy rice, and the adults loved the spicy kick from the peppers. I will definitely be making this again.
Nevaeh Seelig
[email protected]I'm always looking for new and exciting ways to cook rice, and this recipe definitely fit the bill. The flavors were amazing, and the rice was cooked perfectly. I will definitely be making this again.
Nojin Kurdi
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable. I was able to make this dish for less than $10, and it fed my family of four.
Mwila
[email protected]I love how this dish is packed with flavor. The peppers, corn, and cheese all come together to create a delicious and satisfying meal. I will definitely be making this again.
chefrehankhan
[email protected]This recipe is a keeper. It's easy to make, delicious, and affordable. I will definitely be making this again and again.
Olowere Olumide
[email protected]I'm not a huge fan of rice, but this dish changed my mind. The flavors were so well-balanced, and the rice was cooked perfectly. I will definitely be making this again.
Abdulali khan
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time, and it can be served warm or cold. I always get rave reviews when I bring this dish to a party.
Savannah Yeager
[email protected]I love this recipe because it's so versatile. I can use different types of rice, vegetables, and cheese, and it always turns out delicious. I also love that it's a one-pot dish, which makes cleanup a breeze.
abo Bakar al youssef
[email protected]This dish was a big hit with my family. The kids loved the cheesy rice, and the adults loved the spicy kick from the peppers. I will definitely be making this again.
MUIZ MUIZ
[email protected]I'm always looking for new and exciting ways to cook rice, and this recipe definitely fit the bill. The flavors were amazing, and the rice was cooked perfectly. I will definitely be making this again.
MD.Zihadul Islam
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable. I was able to make this dish for less than $10, and it fed my family of four. I will definitely be making this again.
Rocelle Recede
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand, and I was still able to make a delicious and satisfying meal. I also appreciated the fact that the recipe was easy to follow. I'm not a very experienced co
Qaiser Malik
[email protected]This recipe is a great way to use up leftover rice. I had some cooked brown rice in the fridge, and this dish was the perfect way to use it up. The flavors of the peppers, corn, and cheese were delicious, and the rice was nice and fluffy. I will defi
king yousef
[email protected]I'm not usually a fan of rice dishes, but this one changed my mind. The combination of flavors and textures was perfect. The rice was cooked to perfection, the cheese was melted and gooey, and the vegetables were crisp and flavorful. I will definitel
Faisal Shahzad
[email protected]This dish was easy to make and packed with flavor. I used a blend of cheddar and Monterey Jack cheese, which gave it a gooey, melty texture. The corn and black beans added a nice sweetness and heartiness to the dish. I served it with grilled chicken
Edith Lopez
[email protected]I tried this recipe last night and it was a hit with my family! The rice was fluffy and flavorful, and the cheese sauce was creamy and delicious. The vegetables added a nice crunch and freshness to the dish. I will definitely be making this again.
Misha Harker
[email protected]This Southwestern rice with cheese was an absolute delight! The flavors of the peppers, corn, and cheese blended perfectly, creating a dish that was both flavorful and comforting. I especially appreciated the addition of the green chilies, which adde