This luscious turkey breast is a sure hit with family and friends around the holidays. The moist stuffing gives it a hint of Southwestern flair. -Bernice Janowski of Stevens Point, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Place tomatoes in a small bowl; cover with boiling water. Cover and let stand for 5 minutes. Drain, reserving 3 tablespoons liquid; set aside. Meanwhile, combine seasonings in a small bowl., In a large skillet, saute the tomatoes, onion, green pepper and garlic in oil until tender. Stir in corn and 2 teaspoons seasonings; remove from the heat. Stir in bread crumbs and reserved tomato liquid. Add lime zest to remaining seasonings; set side., Cover turkey with plastic wrap. Flatten to 1/2-in. thickness; remove plastic. Sprinkle turkey with half of lime-seasoning mixture; spread vegetable mixture to within 1 in. of edges. Roll up jelly-roll style, starting with a short side; tie with kitchen string. Sprinkle with remaining lime-seasoning mixture. Place on a rack in a shallow roasting pan; cover loosely with foil. , Bake at 350° for 1 hour. Uncover; bake 15-30 minutes longer or until a thermometer reads 170°, basting occasionally with pan drippings. Let stand for 15 minutes before slicing.
Nutrition Facts : Calories 200 calories, Fat 3g fat (1g saturated fat), Cholesterol 70mg cholesterol, Sodium 458mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 2g fiber), Protein 30g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gaddafi Abubakar
[email protected]I'm not a fan of turkey, but I'm willing to try this recipe. It looks really good.
Alesia
[email protected]This recipe looks delicious. I'm going to pin it for later.
TAMIM PHOTOGRAPHY
[email protected]I'm going to try this recipe for my next dinner party. I think my guests will love it.
Khotso
[email protected]I'm not sure about this recipe. It has a lot of ingredients that I'm not familiar with.
Dhiraj Majhi
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler one.
Malak Awad
[email protected]I can't wait to try this recipe. It looks amazing!
Farhad Prince
[email protected]This recipe is a keeper. I'll definitely be making it again.
Bilal Nawab
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. It was delicious!
Sachin Sachin
[email protected]This was the best turkey I've ever had. Thanks for sharing the recipe!
Betty Musembi
[email protected]This recipe is amazing! I've made it several times and it's always a hit.
Sardarkhansardar
[email protected]I followed the recipe exactly and the turkey came out dry. I'm not sure what I did wrong.
saiful lsam
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming, but it's definitely worth it.
Ceaser Yosam
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The turkey was amazing!
Kotor
[email protected]This recipe was a bit too spicy for my taste, but I think it would be perfect for someone who likes a little heat.
Munwar Lashari
[email protected]I love the combination of flavors in this dish. The turkey is moist and flavorful, and the stuffing is packed with southwestern goodness.
Curtis Phifer
[email protected]This is my go-to recipe for stuffed turkey breast. It's easy to make and always turns out delicious.
Xzavier Avalos
[email protected]I've made this recipe twice now, and it's always a crowd-pleaser. The stuffing is flavorful and the turkey is always cooked to perfection.
Douglas Hendrickson
[email protected]The southwestern-stuffed turkey breast was a hit at our Thanksgiving dinner! The flavors were amazing, and the turkey was moist and tender.