SPAGHETTI AND MEATBALLS
When there's time to simmer, this hearty sauce and home-style meatballs make a memorable main course, Dawnetta McGhee of Lewiston, Idaho suggests.
Provided by Taste of Home
Categories Dinner
Time 3h25m
Yield 6-8 servings.
Number Of Ingredients 19
Steps:
- In a Dutch oven, saute onion and garlic in oil until tender. Add the next seven ingredients; mix well. Simmer, uncovered, for 1-1/2 hours. , Meanwhile, combine the beef, pork and cracker crumbs; set aside. In another bowl, combine eggs, garlic, Parmesan cheese and oregano; crumble meat mixture over egg mixture and blend well. , Shape into 1-1/2-in. balls; brown in a skillet, turning once. Add to sauce; simmer, uncovered 1-1/2 hours longer or until a thermometer reads 160°. Serve with spaghetti.
Nutrition Facts : Calories 298 calories, Fat 15g fat (5g saturated fat), Cholesterol 147mg cholesterol, Sodium 1158mg sodium, Carbohydrate 20g carbohydrate (10g sugars, Fiber 4g fiber), Protein 20g protein.
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Saaka Abdul Hakim
[email protected]This recipe is a keeper! The meatballs are so moist and flavorful, and the sauce is delicious. I will definitely be making this again.
Sarah Mugode
[email protected]This recipe is a family favorite! We love the meatballs and the sauce. I always make a double batch so we have leftovers.
Iqbal 860
[email protected]I've made this recipe several times and it always turns out great. The meatballs are so moist and flavorful, and the sauce is perfect. I highly recommend this recipe!
Zaman Hussein
[email protected]This recipe is a winner! The meatballs are so flavorful and the sauce is perfect. I will definitely be making this again.
Aisha Sakah
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I highly recommend it.
Console King
[email protected]This recipe is a keeper! The meatballs are so moist and flavorful, and the sauce is delicious. I will definitely be making this again.
Arshman Aziz
[email protected]This recipe is a family favorite! We love the meatballs and the sauce. I always make a double batch so we have leftovers.
Shoron Miya
[email protected]I've made this recipe several times and it always turns out great. The meatballs are so flavorful and the sauce is perfect. I highly recommend this recipe!
Franco Ruiz
[email protected]This recipe is a great way to use up leftover spaghetti. The meatballs are so easy to make and the sauce is delicious. I will definitely be making this again.
tlnicholas
[email protected]I made this recipe for my family and they loved it! The meatballs were so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Salal Hassan
[email protected]This recipe is a winner! The meatballs are delicious and the sauce is perfect. I will definitely be making this again.
Rethabile JB Projects
[email protected]I love this recipe! The meatballs are so tender and juicy, and the sauce is so flavorful. I always get compliments when I make this dish.
m umar
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. The sauce was also very good. I will definitely be making this recipe again.
AHMED RAIHAN
[email protected]This recipe is a keeper! The meatballs are so flavorful and the sauce is delicious. I will definitely be making this again and again.
Zaran Haider
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the meatballs and sauce. I will definitely be making this again.
Roger Gonzalez
[email protected]This recipe was easy to follow and the results were amazing! The meatballs were so tender and juicy, and the sauce was perfectly seasoned. I will definitely be making this again.
william Namaswa
[email protected]I've tried many spaghetti and meatballs recipes, but this one is by far the best. The meatballs are perfectly seasoned and the sauce is so flavorful. I highly recommend this recipe!
John Korcz
[email protected]This spaghetti and meatballs recipe is a family favorite! The meatballs are so flavorful and moist, and the sauce is rich and delicious. I always get rave reviews when I make this dish.