I am disabled, and I babysit my grandchildren. I only had 4 eggs to feed 6 people.. and had no one around to go to the store for me.... So I decided to make up a recipe that the kids would like using left overs in the refrigerator. It came out very good, and the children ask me to make them "Spaghetti Eggs" from time to time. ...
Provided by Colleen Sowa
Categories Eggs
Time 25m
Number Of Ingredients 9
Steps:
- 1. In large non stick skillet: Melt the butter and coat the pan, add onions and bell peppers. When cooked...but not browned, add the spaghetti noodles. Stir together and heat through.
- 2. Beat together very well the eggs, water and spices. Pour over the spaghetti and veggies. Scramble gently together until eggs are done.
- 3. *** Serve with sausage, toast & jam. *** You can omit ingredients or add ingredients as you desire.
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Arofin Ahad
[email protected]This is a great recipe for a quick and easy weeknight meal. The eggs are cooked perfectly and the spaghetti is delicious.
Jonatan Ricalde
[email protected]I made this recipe for my friends last night and they all raved about it. The eggs were cooked perfectly and the spaghetti was al dente.
Kayli Bueno diaz
[email protected]This recipe is so easy to make and it's so delicious! I love that I can use whatever vegetables I have on hand.
Baloch Kings
[email protected]I love this recipe! The eggs are cooked perfectly and the spaghetti is al dente.
Pasan Sandeep
[email protected]This recipe is a great way to use up leftover spaghetti. The eggs are cooked perfectly and the spaghetti is delicious.
Nuriyah Fredericks
[email protected]I've made this recipe several times now and it always turns out great. The eggs are always cooked perfectly and the spaghetti is always al dente.
ARYAL KANCHHO
[email protected]This is a great recipe for a quick and easy weeknight meal. The eggs are cooked perfectly and the spaghetti is delicious.
Md Saminur
[email protected]I made this recipe for my friends last night and they all raved about it. The eggs were cooked perfectly and the spaghetti was al dente.
Olaoluwa Rachel
[email protected]This recipe is so easy to make and it's so delicious! I love that I can use whatever vegetables I have on hand.
Md Toriqul
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of eggs. But I'm so glad I did! The eggs were cooked perfectly and the spaghetti was delicious.
valentina Ivayo
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The eggs are always cooked perfectly and the spaghetti is always al dente.
Sifar Tahsin
[email protected]I made this recipe last night and it was a hit! My family loved it. The eggs were so fluffy and the spaghetti was cooked to perfection.
benjamin chanda
[email protected]This was a great recipe! The eggs were cooked perfectly and the spaghetti was al dente. I will definitely be making this again.