I got this recipe from my Aunt. This is a quick and tasty way to prepare spaghetti squash.
Provided by NMC0013
Categories Side Dish Casseroles Squash Casserole Recipes
Time 1h30m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (205 degrees C).
- Cook squash on a baking sheet in the preheated oven for 40 minutes, or until tender. Shred with a fork once cooled slightly, then transfer to a lightly oiled casserole dish, discarding shell. Do not turn off the oven.
- Heat 1 tablespoon of oil in a skillet over medium heat. Cook and stir the onions, mushrooms, and basil until onions are translucent and tender. Stir onion mixture and sour cream into the squash until well mixed. Sprinkle with Parmesan cheese and cover with bread cubes.
- Bake in the preheated oven for 15 minutes, or until warmed through and top is lightly browned and toasted. Enjoy!
Nutrition Facts : Calories 210.9 calories, Carbohydrate 25.9 g, Cholesterol 16.3 mg, Fat 10.6 g, Fiber 4.8 g, Protein 5.9 g, SaturatedFat 5.1 g, Sodium 364.2 mg, Sugar 8.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #casseroles #side-dishes #vegetables #oven #dietary #low-calorie #low-carb #low-in-something #squash #equipment #4-hours-or-less
You'll also love
Moka Ahmed
[email protected]This casserole was a bit bland for my taste, but it had potential. I think adding some more spices would help.
Nischol Magar
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Ukhti _23
[email protected]This casserole is a great way to sneak in some vegetables for picky eaters.
Harriet Mason
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
MATIYA DA DRAGON
[email protected]This casserole was delicious! I loved the combination of flavors.
Abdiraaq abdi Ali
[email protected]I've made this casserole several times now and it's always a hit. It's a great way to use up leftover spaghetti squash.
Luqman Khan
[email protected]This casserole was easy to make and it tasted great. I will definitely be making it again.
Mila Berry
[email protected]I'm not a big fan of spaghetti squash, but this casserole changed my mind. It was so tasty and flavorful.
Sifat Sarkar
[email protected]This was a great recipe! I made it exactly as written and it turned out perfect.
Confi Siwela
[email protected]I love spaghetti squash and this casserole is a great way to use it. The addition of the sausage and cheese makes it a hearty and satisfying dish.
Tumi Tladi
[email protected]Just made this casserole for dinner and it was delicious!
Michael Kennedy
[email protected]This spaghetti squash casserole was a hit! The flavors were amazing and it was so easy to make. I'll definitely be making this again.