Steps:
- A few days before you make the coffee, split the vanilla bean in half the long way, and place it with the sugar in a closed container. To make the coffee, warm 2 brandy snifters. Take the wedge of lime and run it around the edge of the glass to wet the rim. Dip it in the vanilla sugar. Pour the orange liqueur into the glasses and, one at a time, light it on fire and tilt the glass to caramelize the vanilla sugared rim. Douse the flame with a little coffee. In a copper saucepan place the almond liqueur, cognac and coffee liqueur and warm them. Divide them between the 2 snifters then top them off with more coffee. Garnish with whipped cream, chocolate shavings and a straw.
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Madison Sullivan
[email protected]I'm not a huge coffee drinker, but this recipe was actually pretty good! The coffee was smooth and not too bitter, and the whipped cream was a nice addition.
jim hossian
[email protected]This recipe is a great way to start my day! The coffee is rich and flavorful, and the whipped cream adds a touch of sweetness that is perfect for a morning pick-me-up.
Kristie Stancel
[email protected]Meh.
Chianu Aralu
[email protected]I thought this recipe was very easy to follow and the coffee turned out great! I will definitely be making this again.
anthony zied
[email protected]Not bad!
Syed Ahmad Sultan
[email protected]This recipe was a bit too sweet for my taste, but I think I just added too much sugar. I'll definitely try it again with less sugar next time.
ethelwolda sanfuego
[email protected]I love this recipe! The coffee is so smooth and creamy, and the cinnamon adds a nice touch of spice.
zion poteat
[email protected]I followed the recipe exactly and it turned out perfect. The coffee was rich and flavorful, and the whipped cream was the perfect topping.
Ella Pool
[email protected]This is now my go-to coffee recipe! It's so delicious and easy to make.
Mike Cunningham
[email protected]I made this recipe for my friends and they loved it! It was so easy to make and the flavor was amazing.