CHICKEN SPINACH PARCELS
Make and share this Chicken Spinach Parcels recipe from Food.com.
Provided by whisks
Categories Lunch/Snacks
Time 40m
Yield 6-8 parcels
Number Of Ingredients 11
Steps:
- Slice the chicken into strips lengthwise, approx 15mm thick (like for a stir-fry).
- Melt the butter in a deep frypan or saucepan, adding the chicken, eschalot, mushrooms and pepper.
- Saute lightly for around 3 minutes.
- Add the flour and mix well.
- Add the spinach, cream and chicken stock powder.
- Heat it til the sauce thickens, then add the cheese and remove from the heat and allow it to get quite cool. (You can do this step early, let it sit in the fridge and assemble the parcels later on).
- Layer 3 sheets of filo, slice in half, and spoon about 2 tblsp of mixture onto one end of the filo stack, then roll up like a spring roll, tucking the ends inches
- Spray lightly with oil, sprinkle with sesame/poppy seeds and bake in a hot oven for around 20 minutes.
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Khalid Naeem jappa
[email protected]These were a complete disaster. The chicken was raw and the spinach was mushy.
RG Mohosin
[email protected]I followed the recipe exactly and the chicken was dry and overcooked.
Fiatu Diking
[email protected]These were a little bland for my taste, but I think that's because I didn't add enough salt and pepper.
Silah wasilah
[email protected]A great recipe for a quick and easy weeknight meal.
Ramil Jr Perez
[email protected]So easy to make and so tasty!
Umar Rehmani
[email protected]These were delicious! I will definitely be making these again.
Marcelo Rossi
[email protected]I made these for a party and they were a big hit! Everyone loved them. They are so easy to make and they are so delicious.
Matodzi Mamafha
[email protected]These were really good! I made them for dinner last night and my family loved them. The chicken was moist and tender, and the spinach and cheese filling was creamy and flavorful.
Aasha Rana
[email protected]I've made these chicken spinach parcels a few times now and they are always a hit! They are so easy to make and they are always so delicious.
fauz ishma
[email protected]These were so easy to make and they turned out great! The chicken was moist and flavorful, and the spinach and cheese filling was creamy and delicious. I will definitely be making these again.
Shakeel Daad Baloch
[email protected]I made these for dinner last night and they were delicious! The chicken was perfectly cooked and the spinach and cheese filling was so tasty. I will definitely be making these again.
JaNi BuTt
[email protected]These chicken spinach parcels were a hit with my family! The chicken was juicy and tender, and the spinach and cheese filling was creamy and flavorful. I will definitely be making this dish again.