SPANISH RICE
Very easy, very good Spanish rice!
Provided by Paula
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- In a large skillet, combine oil, rice, onion, green pepper and salt and pepper until the rice is a light brown color. Remove skillet from stove.
- Mix tomatoes into the mixture. Pour in water (it should cover the entire mixture; use more if necessary). Return the skillet to the stovetop and bring the mixture to a full boil; salt and pepper to taste. When the mixture begins to boil, cover the skillet, and reduce heat to a simmer. Cook 12 to 15 minutes and never, I mean NEVER, remove the cover. After 12 to 15 minutes, turn stove off and let stand for another 12 to 15 minutes. DO NOT remove cover until the final 15 minutes has elapsed!
Nutrition Facts : Calories 268.7 calories, Carbohydrate 54.8 g, Fat 2.9 g, Fiber 1.9 g, Protein 5.2 g, SaturatedFat 0.4 g, Sodium 153.4 mg, Sugar 3.1 g
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TECHNO BHI 56
technob17@aol.comThis recipe was easy to follow and the rice turned out great! It was flavorful and had a nice texture. I would definitely make this again.
Lefa Molise
ml@hotmail.frI've never had Spanish rice before, but this recipe made me a fan.
Awais_ Lala786
awais_-lala7864@gmail.comThis recipe is a great way to use up leftover rice.
Betty Precious
p-betty@gmail.comI made this recipe in a rice cooker and it turned out perfect!
Richard Whitfield
rw@yahoo.comThis recipe was way too spicy for me. I would recommend using less chili powder.
Sojib Kumar
sojib.kumar@yahoo.comI added some chopped bell peppers and corn to the recipe. It turned out great!
Johnda Nelms
j_nelms38@yahoo.comI'm not a fan of tomatoes, so I omitted them from the recipe. The rice was still delicious.
Tony Ella
etony80@hotmail.comThe rice was a bit dry, but the flavor was good.
Surendra Mahato
mahato_s@aol.comThis recipe is a keeper! I'll definitely be making it again and again.
Muhumuza Frank
muhumuza5@hotmail.comI would give this recipe 10 stars if I could! It was absolutely delicious.
Edna Clifton
c.edna0@hotmail.co.ukI've made this recipe several times and it's always a hit. It's so easy to make and the flavor is amazing.
Shahid Muhammad
ms@hotmail.comThis was my first time making Spanish rice and it turned out great! I followed the recipe exactly and it was perfect.
Paul Mcleod
paul_m@gmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved it.
Mazen Kh
mazen@yahoo.comThis recipe was a bit bland for my taste. I think I would add more spices next time.
Cristian Villalobos
cristian_villalobos41@gmail.comI'm not sure what I did wrong, but my rice turned out mushy. I think I might have added too much water. Other than that, the flavor was good.
Cs Summers
s77@hotmail.comThis recipe was easy to follow and the rice turned out great! It was flavorful and had a nice texture. I would definitely make this again.
Keykey Majox
mkeykey76@yahoo.comI made this recipe last night and it was delicious! The rice was fluffy and the flavors were perfect. I will definitely be making this again.
sahed siddiqui
ss34@hotmail.comThis was a great recipe! The rice was perfectly cooked and the flavors were amazing. I would definitely recommend this recipe to others.
Chika Bae
c-bae@aol.comI'm not a big fan of Spanish rice, but this recipe changed my mind. It was so flavorful and fluffy. I'll definitely be making this again.
Toni Eger
e.toni@gmail.comThis Spanish rice was a hit with my family! It was easy to make and had a delicious flavor. I will definitely be making this again.