SPECIAL OATMEAL CHIP COOKIES
My son dubbed these "the cookie" after just one taste, and they've become my signature cookie since then. I haven't shared my "secret" recipe until now. -Carol Poskie, Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 5-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream the butter, peanut butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the oats, flour, cinnamon, baking soda and nutmeg; gradually add to the creamed mixture and mix well. Stir in chocolate chips. , Roll into 1-in. balls. Place 2 in. apart on greased baking sheets; flatten to 1/2-in. thickness. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool. , Drizzle with white coating in one direction, then with dark coating in the opposite direction to form a crisscross pattern.
Nutrition Facts :
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Mervat Aljuhani
[email protected]I'm not sure what went wrong, but these cookies were a complete failure.
Elizabeth Russell
[email protected]These cookies were a waste of time and ingredients.
IBRAHIM LANREWAJU
[email protected]I would not recommend this recipe to anyone.
Md Nobi
[email protected]These cookies were a disaster! They spread out too much in the oven and they were burnt on the bottom.
Moses Kuloago
[email protected]I didn't really like these cookies. They were too chewy for my taste.
Akash Don
[email protected]These cookies were just okay. They weren't bad, but they weren't anything special either.
Diana Ward
[email protected]These cookies were a bit dry. I think I might add some more butter next time.
Muneer Gopang
[email protected]I thought these cookies were a bit too sweet for my taste. I would probably reduce the amount of sugar next time.
Shanto Hossain
[email protected]These cookies were delicious! They were easy to make and turned out perfectly. I will definitely be making them again.
Md Shawno
[email protected]These cookies are really good! The oats and chocolate chips give them a nice texture and flavor. I would definitely recommend them.
Emanuel macenas
[email protected]These cookies were a big hit with my friends and family. They loved the chewy texture and the chocolate chips. I'll definitely be making these again for my next party.
Ashik Rana
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them! They're so delicious and easy to make. I love the way the oats and chocolate chips complement each other. I'll definitely be making these again.
Ashley L Helzer
[email protected]These cookies are amazing! I've made them several times now, and they always turn out perfectly. They're the perfect combination of chewy and crispy, and the flavor is incredible. I highly recommend this recipe to anyone who loves oatmeal chip cookie
San San
[email protected]I've tried many oatmeal chip cookie recipes, but this one is by far the best. The cookies are soft and chewy, with just the right amount of sweetness. I love the addition of nuts and raisins, which give them a nice crunchy texture.
Salim
[email protected]These cookies were a hit with my family! They were so easy to make, and they turned out perfectly. The kids loved the chewy texture and the chocolate chips. I'll definitely be adding this recipe to my regular baking rotation.
Zeeshan Atif
[email protected]These oatmeal chip cookies were a delightful treat! They had a perfect balance of chewy and crispy textures, and the flavor was out of this world. The oats added a nice hearty touch, and the chocolate chips melted perfectly. I'll definitely be making