SPECIAL SUMMER BERRY MEDLEY
No matter how big the meal, folks always find room for this delightfully "special" dessert. With its hint of citrus and mint, this medley makes a light, pretty side dish at casual cookouts or potlucks. Best of all, it's as fast and easy to make as it is to clean up! -Nancy Whitford, Edwards, New York
Provided by Taste of Home
Time 25m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a small heavy saucepan, bring wine and sugar to a boil. Cook, uncovered, for about 15 minutes or until reduced to 1/2 cup, stirring occasionally. Cool slightly. Stir in the lemon juice and zest, vanilla and salt. , In a large bowl, combine berries and mint. Add syrup and toss gently to coat. Cover and refrigerate until serving.
Nutrition Facts : Calories 85 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 26mg sodium, Carbohydrate 18g carbohydrate (14g sugars, Fiber 3g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Weng Danbima
[email protected]Yum!
jo ve samj lo
[email protected]This is the perfect summer dessert! It's light and refreshing, and the berries are so flavorful.
Maria Navarrete
[email protected]This is a great recipe for kids. They love the bright colors of the berries and the crunchy topping.
Klaudja Elezi
[email protected]I'm not a big fan of berries, but I really enjoyed this dish. The berries were perfectly ripe and the topping was the perfect balance of sweet and tart.
HANIFA NASIRA
[email protected]This is a delicious and healthy dessert. The berries are packed with antioxidants and the topping is made with whole wheat flour.
Patrice Griffith
[email protected]I made this dish for a brunch party and it was a huge success. Everyone loved the combination of berries and the crunchy topping.
Terrance Redding
[email protected]This is a great recipe for using up leftover berries. I always have a few berries left over after I make a pie or cobbler, and this is the perfect way to use them up.
Annetjie Sehume
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
belgazi soda
[email protected]This is the best berry medley recipe I've ever tried. The berries are so juicy and flavorful, and the topping is the perfect balance of sweet and tart.
Jaharra manuel
[email protected]I've made this dish several times and it's always a hit. The berries are always perfectly ripe and the topping is always crispy.
Sahib Jee
[email protected]This is a great recipe for a potluck or picnic. It's easy to transport and it always gets rave reviews.
Malaz jalis
[email protected]I love this recipe because it's so easy to make. I just throw all the ingredients in a bowl and mix them together.
Bilkis Altaf
[email protected]This is the perfect summer dessert! It's light and refreshing, and the berries are so flavorful.
nabakka Proscovia
[email protected]I made this dish for my family and they all raved about it. The berries were perfectly ripe and the topping was the perfect balance of sweet and crunchy.
Narayan chaulagain Chaulagain
[email protected]This berry medley was a huge hit at my summer party! Everyone loved the bright, fresh flavors and the crunchy topping.