Try these easy whoopies once and you'll be making them for potlucks, game days, birthdays or every day!
Provided by Musselman's® Apple Butter
Categories Trusted Brands: Recipes and Tips MUSSELMAN'S® Apple Butter
Time 44m
Yield 15
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silpat liner.
- In a large bowl, mix together the cake mix, apple butter, oil and eggs until smooth. Let stand for 3-4 minutes.
- Spoon the batter onto the prepared baking sheet, a heaping rounded tablespoon at a time. Space them about 2 inches apart. (Using a small scoop will keep the size consistent.)
- Bake for about 14 minutes and let them cool completely.
- Frost the flat side of each "pie" half with either the marshmallow fluff (see Note below) or the cream cheese frosting, and place halves together.
- To make the cream cheese frosting, beat the cream cheese, butter and powdered sugar until fluffy. Add the milk and vanilla, and beat for another 1-2 minutes.
- Store whoopie pies in sealed container in refrigerator.
Nutrition Facts : Calories 420.7 calories, Carbohydrate 58.4 g, Cholesterol 49.7 mg, Fat 20 g, Fiber 0.7 g, Protein 3.8 g, SaturatedFat 7.8 g, Sodium 249.5 mg, Sugar 46.2 g
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Ambika Rai
[email protected]These whoopie pies are the perfect combination of sweet and spicy. They are the perfect treat for any occasion.
Nh Telicom
[email protected]I'm so glad I found this recipe for spice cake whoopie pies. They are now my go-to dessert for any occasion.
Eddy Norris
[email protected]These whoopie pies are the perfect way to end a meal. They are sweet, satisfying, and always leave me wanting more.
shamsur Rehman
[email protected]I love the way the spices in these whoopie pies warm my soul. They are the perfect comfort food.
Johana Molapo
[email protected]These spice cake whoopie pies are the perfect treat for any occasion. They are delicious, easy to make, and always a hit with everyone who tries them.
Pratima Mgr
[email protected]I made these whoopie pies for a bake sale and they sold out in minutes! Everyone loved them.
Shahzad Ijaz
[email protected]These whoopie pies are so easy to make and they taste amazing! I love the way the spices in the cake complement the cream cheese filling.
Rahul Acherjee
[email protected]I love the unique flavor of these spice cake whoopie pies. The spices give them a warm and cozy flavor that is perfect for fall.
Zachariah Pinel
[email protected]These whoopie pies are the perfect combination of sweet and spicy. The cake is moist and flavorful, and the cream cheese filling is the perfect complement.
ISAAC AFOAKWA
[email protected]I'm not a baker, but I was able to make these spice cake whoopie pies with no problem. They are so easy to make and they turned out perfect!
Kamal auwal Adam
[email protected]These whoopie pies are so cute and festive! I made them for a holiday party and they were a big hit. Everyone loved them.
Chance Binja
[email protected]I made these spice cake whoopie pies for my kids and they loved them! They are the perfect after-school snack or dessert.
Nompumelelo Zethu Gumede
[email protected]These whoopie pies are the perfect fall treat! The spices in the cake give them a warm and cozy flavor, and the cream cheese filling is the perfect finishing touch.
M Naeemsarwar
[email protected]I'm not a huge fan of whoopie pies, but these spice cake whoopie pies changed my mind! They are so good! The cake is moist and fluffy, and the cream cheese filling is the perfect balance of sweet and tangy.
Ashok Sunar
[email protected]These spice cake whoopie pies are so easy to make and they taste amazing! I love the combination of spices in the cake and the cream cheese filling is so creamy and delicious.
Aaliyah Bhyat
[email protected]I made these whoopie pies for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making them again.
Cabdiqani Yamani
[email protected]These spice cake whoopie pies were a hit! They were moist and flavorful, and the cream cheese filling was the perfect complement. I will definitely be making these again.