Yield 6 bowl
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8x3 inch loaf pans. Whisk together the flour, baking powder, and baking soda; set aside. Mash the bananas, eggs, sugar, cinnamon, salt, nutmeg, and cloves together in a large bowl with a fork until well combined. Stir in the melted butter and vanilla extract, then fold in the flour mixture until a batter forms and no dry lumps remain. Pour into the prepared loaf pans. Bake in preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool in the pan for 10 minutes, then remove from the pan, and allow to cool completely on a wire rack.
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Diederik Klopper
[email protected]This banana bread is a family favorite. We make it all the time.
Adnan Samim
[email protected]I love this recipe! It's so easy to make and the bread always turns out delicious.
Siam Ahmed 71
[email protected]This is my go-to banana bread recipe. It's always a winner.
Mohamed Hossam
[email protected]I made this bread for a party and it was a huge success. Everyone loved it!
Sunday Princess
[email protected]This bread is delicious! The spices really give it a unique flavor that I love.
Wilfred Mwirigi Gitonga
[email protected]I've made this banana bread several times now, and it's always a hit. It's the perfect combination of sweet and spicy, and the texture is perfect.
Salwa Hossam
[email protected]This is the best banana bread I've ever had! It's so moist and flavorful, and the spices give it a really unique flavor.
Teetee Davis
[email protected]I was a bit skeptical about the combination of spices in this recipe, but I'm so glad I tried it. The bread is delicious and the spices really complement the banana flavor.
Yosr Jemail
[email protected]This bread is amazing! It's moist and flavorful, and the spices really make it special.
Daisy Sten
[email protected]I love this recipe! It's so easy to follow and the bread comes out perfect every time. I've even started experimenting with different spices, like cinnamon and nutmeg.
referee WrightBlyngLink
[email protected]I've been making this banana bread for years, and it's always a hit. It's easy to make and always turns out delicious.
Ayden Rhone
[email protected]This banana bread is a lovely treat! The combination of spices and banana is perfect, and the bread is moist and flavorful. I made it with a mixture of white and whole wheat flour, and it turned out great.