PASSION FRUIT SYRUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Passion Fruit Syrup image

Provided by Allen Susser

Categories     Sauce     Dessert     Low Fat     Vegetarian     Summer     Chill     Vegan     Passion Fruit     Simmer     Bon Appétit     Fat Free     Kidney Friendly     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 1 1/2 cups

Number Of Ingredients 3

1 cup water
1 cup sugar
1/2 cup passion fruit pulp (from about 7 ripe passion fruits)

Steps:

  • Combine all ingredients in heavy small saucepan. Bring to boil over medium-high heat, stirring until sugar dissolves. Reduce heat to low; simmer until syrup is reduced to 1 1/2 cups, about 15 minutes. Transfer to bowl, cover, and chill. (Can be made 2 days ahead. Keep chilled.)

Esther Anamaindo
[email protected]

I'm sure this syrup will be a hit at my next party.


Gwe Ngidi
[email protected]

This syrup looks delicious.


Milterrica Williams
[email protected]

I can't wait to try this recipe.


Nazar Abas
[email protected]

Thank you for sharing!


Shawon BD
[email protected]

I'm so glad I found this recipe.


HYMNS TUBE
[email protected]

This is the best passion fruit syrup I've ever tasted.


Mujahid jutt
[email protected]

I'll definitely be making this again.


Shokat Khan
[email protected]

This syrup is amazing!


Jacqueline Karauwan
[email protected]

5 stars!


Letisha Rorie
[email protected]

I highly recommend this recipe.


Chidimma Innocent
[email protected]

This syrup is a must-try for anyone who loves passion fruit. It's easy to make, versatile, and absolutely delicious!


Khethiwe Ntuli
[email protected]

I'm so glad I found this recipe. It's a great way to use up passion fruit and it makes a delicious syrup that can be used in so many different ways.


Afzalkhan Afzalkhan
[email protected]

I love that this syrup is made with all-natural ingredients. It's a healthier alternative to store-bought syrups.


Razib Mohammad
[email protected]

This syrup is also great for drizzling over ice cream or yogurt. It adds a touch of sweetness and a pop of color.


Columbus Goodness
[email protected]

I also tried it on pancakes and it was amazing! The syrup added a burst of flavor that made the pancakes taste extra special.


Rajthapa Magar
[email protected]

I used this syrup in a passion fruit martini and it was absolutely delicious! It added a wonderful depth of flavor to the drink.


Axcell Sandoval
[email protected]

The syrup has a beautiful vibrant color and a wonderfully sweet-tart flavor. It's the perfect balance of sweet and sour.


Md Manik Mia
[email protected]

I was amazed at how easy this syrup was to make. It came together in just a few minutes and I didn't need any special equipment.


Ahmad Phone
[email protected]

This passion fruit syrup is a game-changer! It's incredibly versatile and adds a unique, tangy flavor to everything from cocktails to desserts.