Steps:
- Put beef in a crock and rub it all over with 1/2 cup brown sugar; chill overnight. Repeat next day. On day three, crush or food process the sea salt, peppercorns, allspice and juniper berries. Rub the meat with this mixture. Continue to chill it, rubbing and turning it for 10 days. When you ar about to cook the beef, wipe off the spices (or keep some of them on, which makes it more pastrami-like) and put it in a casserole into which it just fits. Pour in a cup of water, put a piece of wax paper under the lid and roast the meat at 29o degrees. for 5 hours. Leave the beef to cool in the juice. Then take it out, wrap it in wax paper and place it on a board. Place another board on top of it, weight it with about 5 pounds (tin cans do nicely) and chill it overnight.
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CAT VAN rOOYEN
[email protected]I've made this dish several times and it's always a hit with my family. The beef is always tender and juicy, and the spices are perfectly balanced. I highly recommend this recipe.
Stephen Bednarski
[email protected]This dish was easy to make and turned out great! The beef was tender and flavorful, and the spices were perfect. I will definitely be making this again.
Debbie Peaster
[email protected]I made this dish for a party and it was a huge success! The beef was cooked to perfection and the spices were just right. I highly recommend this recipe.
Debbie Wyatt
[email protected]This dish was a bit too spicy for my taste, but it was still very good. The beef was tender and flavorful, and the spices were well-balanced. I would recommend this recipe to anyone who likes spicy food.
Sharifullah Siddiqi
[email protected]I've made this dish several times and it's always a crowd-pleaser. The beef is always tender and juicy, and the spices are perfectly balanced. I highly recommend this recipe.
Taha janjua
[email protected]This dish was easy to make and turned out great! The beef was tender and flavorful, and the spices were perfect. I will definitely be making this again.
Christina Kounadini
[email protected]I made this dish last night and it was a hit with my family! The beef was cooked to perfection and the spices were just right. I will definitely be making this again.
An Ish
[email protected]This dish was absolutely delicious! The beef was so tender and flavorful, and the spices were perfectly balanced. I will definitely be making this again.