SLOW COOKER PIEROGIE CASSEROLE
I love pierogies! They smell great and keep you dipping into the pot before dinnertime! Quick and easy and delish!
Provided by Joni
Categories Main Dish Recipes Casserole Recipes
Time 3h30m
Yield 8
Number Of Ingredients 6
Steps:
- Melt 3 tablespoons of butter in a large pot or Dutch oven over medium heat. Stir in the cabbage and onion. Cook and stir until the cabbage is tender, about 20 minutes.
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Cut the bacon into bite-sized pieces; set aside.
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the pierogies and return to a boil. Cook until the pierogies float to the top, about 5 minutes; drain.
- Place the remaining 3 tablespoons of butter into a slow cooker. Gently combine the pierogies, cabbage, and bacon; and place into the slow cooker. Cook on Low for 3 hours before serving.
Nutrition Facts : Calories 578.8 calories, Carbohydrate 78 g, Cholesterol 53.4 mg, Fat 20.6 g, Fiber 7.9 g, Protein 21 g, SaturatedFat 8.1 g, Sodium 1197.4 mg, Sugar 9.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Destiny Sherman
[email protected]This casserole is a must-try for any pierogi lover.
Favour Cynthia
[email protected]I'm not a big fan of pierogies, but I loved this casserole. The sauce was flavorful and the pierogies were cooked perfectly.
Dipsagar Lopchan
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
S R Payel
[email protected]I love this casserole! It's so easy to make and always turns out delicious. I've even made it for company and they loved it.
Jean Williams
[email protected]This casserole is a great way to use up leftover pierogies. It's also a great dish to make for a potluck or party.
Frank Anderson
[email protected]I've been making this casserole for years and it's always a hit. I love the cheesy, creamy sauce and the pierogies are always cooked perfectly.
Abraheem Ramdeen
[email protected]This casserole is a lifesaver on busy weeknights. It's so easy to make and always turns out delicious.
minecraft progamer
[email protected]I was a bit skeptical about this recipe at first, but I was pleasantly surprised. The pierogies were cooked perfectly and the sauce was flavorful. I'll definitely be making this again.
Kenneth Johnson
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just throw everything in the slow cooker and forget about it until dinnertime.
Nomada Vlog
[email protected]I've made this casserole a few times now and it's always a crowd-pleaser. The pierogies cook up perfectly in the slow cooker and the sauce is delicious.
Tracy whittaker
[email protected]This casserole is a great way to use up leftover pierogies. It's easy to make and always a hit with my family.