SPICED CARROT MUFFINS
Steps:
- 1. Preheat oven to 350F. 2. Whisk the eggs, pumpkin, butter or coconut oil, pure vanilla extract, and banana together in a large mixing bowl. Sift in the coconut flour, sea salt, baking soda, and pumpkin pie spice and stir until well combined. Gently fold in the carrots. 3. In a muffin tin, scoop ¼ cup of the batter into each lined muffin cup. 4. Bake for 35-40 minutes.
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volosciuc cosmin
[email protected]These muffins are a great way to get your kids to eat their vegetables. They're also a healthy and delicious snack.
Make my Mas
[email protected]I'm not a huge fan of carrots, but I really enjoyed these muffins. They're not too sweet and the spices really balance out the flavor.
Janera Nurse
[email protected]These muffins are a great way to start your day. They're filling and satisfying, but not too heavy.
Roman Underwood
[email protected]I love the moist texture of these muffins. They're also very flavorful.
Ayuba Wakilat
[email protected]I've made these muffins several times now and they're always a hit. They're a great addition to any breakfast or brunch menu.
ABDULHAKIM MANSUR
[email protected]These muffins are so easy to make. I love that I can just throw all of the ingredients in a bowl and mix them together.
Jawwad Akhtar
[email protected]I love the warm spices in these muffins. They're perfect for a fall day.
JASON MARZEK
[email protected]These muffins are a great way to use up leftover carrots. They're also a great way to get your kids to eat their vegetables.
Serenity Lynn
[email protected]I'm always looking for new and healthy muffin recipes and these spiced carrot muffins definitely fit the bill. They're delicious and packed with nutrients.
Weferd Mike
[email protected]I made these muffins for a potluck and they were a huge success. Everyone loved them!
olamiji Kupalo
[email protected]These muffins are so moist and flavorful. I love the addition of carrots, which gives them a nice sweetness.
Zia Sipra
[email protected]I've made these muffins several times now and they're always a hit. They're perfect for breakfast, lunch, or a snack.
Kaluram Chaudhary
[email protected]My kids loved these muffins! They're a great way to get them to eat their vegetables.
Maya Waiba
[email protected]I love the combination of spices in these muffins. They give them a really unique and delicious flavor.
Yaasmin Maxamuud
[email protected]I was pleasantly surprised by how easy these muffins were to make. I'm not a very experienced baker, but I was able to follow the recipe without any problems.
Chukwu Grace
[email protected]These muffins were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness.