SPICED CRAB AND SHRIMP SALAD
This is my all time favorite crab salad! I think using quality crab meat (Phillips) is the key. This is so addictive, I always double the recipe!
Provided by Grace Lynn
Categories Crab
Time 25m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Bring clam juice to simmer in large skillet over medium heat.
- Add shrimp; cover and simmer until opaque, turning once, about 2 minutes.
- Using slotted spoon, transfer shrimp to cutting board; coarsely chop shrimp.
- Place shrimp in small bowl.
- Boil cooking liquid until reduced to 2 tablespoons, about 2 minutes.
- Cool.
- Mix onions and next 5 ingredients in large bowl to blend.
- Stir in shrimp, cooking liquid and crabmeat.
- Season with salt and pepper.
- Cover and chill.
- Salad can be made 1 day ahead.
- I like to serve mine with pita chips, but you can use any kind of crakers or crostinis.
Nutrition Facts : Calories 114.6, Fat 5.9, SaturatedFat 0.9, Cholesterol 57.4, Sodium 370, Carbohydrate 4.9, Fiber 0.2, Sugar 1.2, Protein 10.3
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Wiz troyer Robert
[email protected]This is my new favorite seafood salad recipe! It's so easy to make and it always turns out perfect.
Ruth James
[email protected]I'm not a huge fan of seafood, but I really enjoyed this salad. The crab and shrimp were cooked perfectly and the spices were just right.
Md Redwan 9940 Redwan
[email protected]This salad is a great way to use up leftover crab and shrimp. It's also a great way to get your kids to eat seafood.
Md sarif Uddin
[email protected]I love the pop of color that the red bell pepper adds to this salad. It's also a great way to add some extra crunch.
Mariel
[email protected]I'm always looking for new and exciting seafood recipes. This salad is definitely a keeper. It's so delicious and it's so easy to make.
Jitendra Kushwaha
[email protected]This salad is a great way to get your daily dose of omega-3 fatty acids. Crab and shrimp are both excellent sources of these healthy fats, which are important for heart and brain health.
Chantal Govender
[email protected]I'm not a big fan of mayonnaise, but I really enjoyed the dressing on this salad. It's light and tangy, and it doesn't overpower the flavor of the seafood.
Kiondroid Android
[email protected]This salad is perfect for a summer party. It's light and refreshing, and the spices give it a nice kick. I also like that it's so easy to make. I can have it on the table in less than 30 minutes.
Golu Chaudhary
[email protected]I love the combination of crab and shrimp in this salad. The spices really bring out the flavor of the seafood. I also like that this salad is so versatile. You can serve it as an appetizer, main course, or side dish.
Nadege Baron
[email protected]This salad is a great way to use up leftover crab and shrimp. It's also a great way to get your kids to eat seafood. My kids love the sweet and tangy dressing.
Bernie Cauley
[email protected]I've made this salad several times now and it's always a hit. It's the perfect dish to bring to a potluck or party because it's so easy to make and everyone loves it.
Jonathan Branch
[email protected]This is my new favorite seafood salad recipe! It's so easy to make and it always turns out perfect. The crab and shrimp are always cooked perfectly and the spices give it the perfect amount of flavor.
Fk. Tahsin
[email protected]I'm not a huge fan of seafood, but I really enjoyed this salad. The crab and shrimp were cooked perfectly and the spices were just right. I would definitely recommend this recipe to anyone who is looking for a light and refreshing seafood salad.
Thomas Oliver
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the combination of crab and shrimp, and the spices gave it a nice kick. I will definitely be making this again.
Arlene Mohammed
[email protected]This spiced crab and shrimp salad is a delightful dish that combines the delicate flavors of crab and shrimp with a zesty blend of spices. The result is a refreshing and flavorful salad that is perfect for any occasion.