SPICED MAPLE-GLAZED PECANS
This recipe is courtesy of Lisa Wagner. Download theSpiced Pecans Tag.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 1 pound
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees. Place all ingredients in a large bowl and toss to combine. Spread nut mixture in a single layer on a rimmed baking sheet lined with a nonstick baking mat. Bake, stirring frequently, until browned, 12 to 15 minutes; let cool. Pecans can be stored at room temperature in an airtight container up one week.
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md sajidul islam
[email protected]These pecans are the perfect addition to my holiday baking. They're sweet, spicy, and crunchy.
mohammed Shohag
[email protected]I'm not sure what I did wrong, but my pecans didn't turn out as good as the ones in the picture.
emayo karl
[email protected]These pecans are really easy to make and they taste great. I'll definitely be making them again.
Venom 7boss
[email protected]I followed the recipe exactly and the pecans came out burnt. I think the oven temperature was too high.
Effy Ssonko
[email protected]These pecans are a bit too sweet for my taste, but they're still good.
paoolina blue
[email protected]I'm not a huge fan of pecans, but I really enjoyed these. They're not too sweet and the spices are really flavorful.
SHAHADUL ISLAM
[email protected]I used this recipe to make a pecan pie and it turned out perfect! The pecans were the perfect topping.
Nasty Mouth
[email protected]These pecans are a great way to add a little something extra to your holiday dishes.
Lamiya Ahsan
[email protected]I love the combination of spices in this recipe. The pecans have a nice kick to them.
Saduni Wickramasinghe
[email protected]I've made these pecans several times now and they're always a hit. They're so easy to make and they taste amazing.
SHARJEEL HASSAN
[email protected]These spiced maple glazed pecans are the perfect balance of sweet and savory. They're a great addition to salads, yogurt parfaits, or just as a snack.