These are satisfyingly thin and crunchy! I eat them with white bean dips and classic hummus, but they will go well with whatever your favorite dip is! Very addictive!
Provided by Gaia22
Categories < 30 Mins
Time 18m
Yield 96 crisps, 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400-degrees F.
- Stir together cumin, salt, paprika, and olive oil.
- Split each pita into 2 rounds and brush the rough sides (the inside sides) with the oil mixture.
- Cut the rounds into 8 pieces each, and place rough side up onto baking sheets.
- Bake in 400-degree F oven until golden brown and crispy, about 8 minutes.
- Cool and store in airtight containers at room temperature. Keeps about 5 days.
Nutrition Facts : Calories 139.3, Fat 9.4, SaturatedFat 1.3, Sodium 210.2, Carbohydrate 12, Fiber 0.6, Sugar 0.3, Protein 2
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banazir jahan
[email protected]I love that these pita chips are so versatile. You can eat them on their own, or you can use them as a topping for salads, soups, and casseroles. They're also a great way to add some extra crunch to your favorite dips.
Moran Wenzi
[email protected]These pita chips are a great way to add some extra crunch to your salads and sandwiches. They're also a great snack to have on hand when you're feeling hungry between meals.
Audrell Thompson
[email protected]I love the cumin flavor in these chips. It's so unique and flavorful. The chips are also very crispy and light. I would definitely recommend them to anyone looking for a healthy and tasty snack.
Ray Luc
[email protected]These pita chips are the perfect party snack. They're easy to make ahead of time and they're always a crowd-pleaser. I love that they're also a good way to use up leftover pita bread.
Sujon Mazi show
[email protected]I was really impressed with these pita chips. They're so flavorful and crispy. I love that they're also a good source of fiber and protein. I would definitely recommend them to anyone looking for a healthy and tasty snack.
umar naeem
[email protected]These pita chips are so delicious! The cumin flavor is perfect and the texture is so crispy. I can't believe how easy they were to make. I'll definitely be making them again.
Daddy Elise
[email protected]These pita chips are the perfect healthy snack. They're low in calories and fat, and they have a good amount of fiber. I love that they're also gluten-free and vegan.
Summer Abbas
[email protected]I'm so glad I found this recipe. These pita chips are delicious and they're so easy to make. I'll definitely be making them again and again.
illyana rasputin
[email protected]These pita chips are a great way to get your kids to eat more vegetables. Just serve them with some hummus or guacamole and they'll be gobbling them up.
Ness Boyy
[email protected]I love that these pita chips are so versatile. You can eat them on their own, or you can use them as a topping for salads, soups, and casseroles. They're also a great way to add some extra crunch to your favorite dips.
Db Khadka
[email protected]These pita chips are a great way to add some extra crunch to your salads and sandwiches. They're also a great snack to have on hand when you're feeling hungry between meals.
Nankya Natasha
[email protected]I love the cumin flavor in these chips. It's so unique and flavorful. The chips are also very crispy and light. I would definitely recommend them to anyone looking for a healthy and tasty snack.
Rehman Asif qureshi
[email protected]These pita chips are the perfect party snack. They're easy to make ahead of time and they're always a crowd-pleaser. I love that they're also a good way to use up leftover pita bread.
Baraghe Gutta
[email protected]I'm always looking for new and exciting ways to spice up my snacks. These pita chips are the perfect solution. They're crispy, flavorful, and have just the right amount of heat. I love that they're also a good source of fiber and protein.
Xgreen G money
[email protected]I made these chips for my kids and they loved them! They're the perfect after-school snack. I love that they're a healthier alternative to potato chips and they're still just as tasty.
Free Xq
[email protected]These pita chips are a great way to use up leftover pita bread. They're also a lot healthier than store-bought chips. I love that I can control the ingredients and make them as healthy as I want.
Jay A
[email protected]I'm not usually a fan of cumin, but I loved these chips. The flavor is very subtle and not overpowering. The chips are also very crispy and light. I would definitely recommend them to anyone looking for a healthy and tasty snack.
buvawala lasuli
[email protected]These chips are so addictive! I can't stop eating them. The cumin flavor is perfect and the texture is so crispy. I love that they're also a good source of protein and fiber.
Natnael Sisay
[email protected]I was looking for a healthy snack option and these pita chips fit the bill perfectly. They're low in calories and fat, and they have a good amount of fiber. I love that they're also gluten-free and vegan.
Bhupin Sirpali
[email protected]These pita chips were a hit at my last party! Everyone loved the unique cumin flavor and the crispy texture. They're so easy to make, too. I'll definitely be making them again.