Here's a little trick: Thread salmon pieces onto two skewers so they don't flip and spin every time you turn them on the grill.
Provided by Bon Appétit Test Kitchen
Categories Fish Quick & Easy Backyard BBQ Dinner Lemon Seafood Salmon Summer Grill Grill/Barbecue Healthy Bon Appétit Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield 4 servings
Number Of Ingredients 10
Steps:
- Prepare grill for medium heat. Mix oregano, sesame seeds, cumin, salt, and red pepper flakes in a small bowl to combine; set spice mixture aside.
- Beginning and ending with salmon, thread salmon and folded lemon slices onto 8 pairs of parallel skewers to make 8 kebabs total. Brush with oil and season with reserved spice mixture.
- Grill, turning occasionally, until fish is opaque throughout, 5-8 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
kelly Howerton
[email protected]These kebabs are the perfect way to get a healthy and delicious meal on the table in a hurry.
Adamu Shuaibu
[email protected]These kebabs are so simple to make, but they're packed with flavor. I love that I can use any type of fish or vegetables that I have on hand.
Gerda Lephoi
[email protected]I've made these kebabs several times now and they're always a hit. They're a great way to add some variety to my weeknight meals.
Alyce Ervin
[email protected]These kebabs are the perfect way to enjoy salmon. They're healthy, delicious, and easy to make.
anish bajagain
[email protected]I'm always looking for new ways to cook salmon and these kebabs are a great option. I'll definitely be making them again.
Dihan Hossai
[email protected]These kebabs are so delicious and healthy. I feel good about feeding them to my family.
breez styx
[email protected]I love the versatility of these kebabs. You can use any type of fish or vegetables that you like.
Richard Ndirangu ndun'gu
[email protected]These kebabs are perfect for a quick and easy weeknight meal. They're also great for meal prep.
Isaac Owusu Boateng
[email protected]I made these kebabs for a potluck and they were a huge hit. Everyone was asking for the recipe.
Joy Peter
[email protected]These kebabs are a great way to get your kids to eat salmon. My kids loved them!
Rashid Jhujh
[email protected]I'm not a huge fan of salmon, but these kebabs were surprisingly good. The marinade really helped to improve the flavor.
Dallas Jackson
[email protected]These were the perfect addition to my summer cookout. Everyone loved them!
jeffrey alleger
[email protected]These kebabs are so flavorful and juicy. The marinade really penetrates the salmon and makes it so tender.
Abubakarsadiq Yau
[email protected]I love how simple these kebabs are to make. I can throw them together in minutes and they're always a delicious and healthy meal.
Muhammad Rafiq
[email protected]These kebabs are so easy to make and they're always a hit with my family. The salmon is cooked perfectly and the marinade is delicious.
Ayuub Fanax
[email protected]I've made these kebabs a few times now and they're always a crowd-pleaser. The salmon is moist and flaky, and the marinade gives it a delicious smoky flavor.
Davis Anderson
[email protected]These salmon kebabs were a hit at my last dinner party! The marinade was flavorful and the salmon cooked perfectly. I will definitely be making these again.