SPICED TURKEY BURGERS
Make a double batch, for now and later. These flavorful burgers can be frozen up to two months; thaw patties overnight in the refrigerator, and broil.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes Ground Turkey Recipes
Time 30m
Number Of Ingredients 9
Steps:
- Preheat broiler, with rack set 4 inches from heat. In a medium bowl, mix together bread pieces, turkey, sour cream, 3 tablespoons chutney, 1 tablespoon mustard, chili powder, and 1 teaspoon coarse salt.
- Shape mixture into four 5-inch round patties. Broil on a rimmed baking sheet until firm and cooked through, 4 to 5 minutes per side.
- Meanwhile, lightly toast remaining 4 slices bread; transfer to serving plates. Top each slice with lettuce, burger, and tomato. Stir together remaining tablespoon chutney and mustard; serve alongside burgers.
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H D
[email protected]Overall, I thought these turkey burgers were just okay. They weren't bad, but they weren't anything special either. I probably wouldn't make them again.
Siciid Jacda
[email protected]I found that these turkey burgers were a bit too salty. I would recommend using less salt next time.
Oreoluwa Solarin
[email protected]These turkey burgers are a bit too spicy for my taste. I would recommend using less cayenne pepper next time.
CICILY MURRAY
[email protected]I'm not sure what I did wrong, but my turkey burgers turned out dry and bland. I followed the recipe exactly, so I'm not sure why they didn't turn out well.
Ahsan bhatti Ahsan bhatti
[email protected]These turkey burgers are a great way to use up leftover turkey. I made a big batch of them after Thanksgiving and we had them for lunch and dinner all week.
Yaseen Mr yaseen
[email protected]I love that these turkey burgers are made with healthy ingredients. I feel good about feeding them to my family.
Patrick Aidoo
[email protected]These turkey burgers are perfect for a quick and easy weeknight meal. They cook up in just a few minutes and they're always a hit with my family.
Waleed Ameer
[email protected]I'm not a big fan of turkey burgers, but these were actually really good. The spices really helped to make them flavorful and juicy. I'll definitely be making these again.
Dee Jay
[email protected]These turkey burgers are a great way to get your kids to eat more vegetables. I added some grated carrots and zucchini to the mixture and they loved them!
Colleen Joy
[email protected]I've tried many turkey burger recipes, but this one is by far the best. The burgers are moist and flavorful, and the spices really shine through. I highly recommend this recipe!
Md Sofiql
[email protected]I made these turkey burgers for a cookout last weekend and they were a huge success. Everyone loved them! The combination of spices was perfect and they were cooked to perfection.
Wanda Dupree
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the spices gave them a nice kick. I will definitely be making these again.