We served this on Christmas Eve to friends and family and it was a universal hit! Very filling and its orange colour looks beautiful in a bowl.
Provided by Sackville
Categories Yam/Sweet Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Heat the oil in a large saucepan over high heat.
- Add pepper, ginger, carrots, garlic, onions and cayenne or chilies.
- Cook for 2 minutes, then add potato and stock.
- Bring to the boil and simmer 10 minutes.
- Transfer the vegetables to a food processor and purée until smooth.
- Return the purée to the saucepan and stir in peanut butter and tomato juice or mash the vegetables in the saucepan until slightly lumpy.
- Add sugar, salt and pepper.
- Serve sprinkled with green onions.
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Favour Nwogu
n_favour15@gmail.comThis soup was a bit too spicy for my taste, but I still enjoyed it. The peanut flavor was delicious, and the vegetables were cooked perfectly. I would recommend using less chili pepper if you don't like spicy food.
S0M3D4Y
s0m3d4y80@gmail.comI followed the recipe exactly and the soup turned out great! The flavors were well-balanced and the soup was creamy and delicious. I served it with crusty bread and it was a perfect meal.
Aftab Lahori
a_lahori27@yahoo.comThis soup is so easy to make and it's packed with flavor. I love the creamy peanut sauce and the spices. I served it with rice and it was a delicious and satisfying meal.
Mobile King
m-king@gmail.comThis soup was amazing! The flavors were perfect and the soup was creamy and delicious. I served it with rice and it was a perfect meal. I will definitely be making this again.
Benediction Shabani
shabanibenediction@yahoo.comThis soup was a bit bland for my taste. I added some extra spices and it was much better. The peanut flavor was delicious, and the vegetables were cooked perfectly. I would recommend adding some extra spices if you like your soup flavorful.
Gurls World
g-world@hotmail.comI'm not a big fan of peanut soup, but I thought I'd give this recipe a try. I'm glad I did! The soup was surprisingly delicious. The peanut flavor was rich and creamy, and the spices added a nice kick. I'll definitely be making this again.
Mavis Amoateng
mavis_a59@gmail.comThis soup is so easy to make and it's packed with flavor. I love the creamy peanut sauce and the spices. I served it with rice and it was a delicious and satisfying meal.
Rohman Raj
raj-r@gmail.comI followed the recipe exactly and the soup turned out great! The flavors were well-balanced and the soup was creamy and delicious. I served it with crusty bread and it was a perfect meal.
Anelisiwe Elihle
anelisiwe72@yahoo.comThis soup was a bit too spicy for my taste, but I still enjoyed it. The peanut flavor was delicious, and the vegetables were cooked perfectly. I would recommend using less chili pepper if you don't like spicy food.
Okpenge Abel
o_a93@yahoo.comI made this soup for my family and they loved it! Even my picky kids ate it up. The soup is creamy, flavorful, and has just the right amount of spice. I will definitely be making this again.
Numan Abbasi
n_abbasi@aol.comThis soup is easy to make and packed with flavor. I love the combination of sweet and spicy. I served it with rice and it was a perfect meal.
Info.awaisalyan
info.awaisalyan36@yahoo.comI'm not usually a fan of peanut soup, but this recipe changed my mind. The creamy peanut sauce was rich and flavorful, and the spices added a nice kick. I'll definitely be making this again.
Grace Fiagbedzi
g-fiagbedzi93@yahoo.comThis soup was a hit at my dinner party! The combination of flavors was incredible, and the spiciness was just right. I will definitely be making this again.