Cranberry, jalapeno, green onion and cream cheese all come together to create one of the best appetizers I've had in a LONG time. This recipe is from Lindsey at Sparrows + Lily.
Provided by PMHawk
Categories Low Protein
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- 1. In a medium-sized bowl, add chopped cranberries, green onion, cilantro and jalapeno. (NOTE: Don't use a food processor to chop these. It is slightly time consuming, but the cranberries will liquify if they are not hand-chopped.).
- 2. Pour sugar, lemon juice and salt over cranberry mixture and stir gently until blended.
- 3. Cover with plastic wrap and place in refrigerator for at least one hour. If you prefer less tart cranberries, keep in the refrigerator overnight.
- 4. Take cranberry mixture out of the refrigerator and stir all ingredients together. Strain out the liquid using a colander with small holes.
- 5. Spread cream cheese over bottom of a pie plate or 9×9 dish.
- 6. Pour cranberry mixture atop cream cheese and keep in refrigerator until ready to serve.
- 7. Serve with Ritz crackers and enjoy!
Nutrition Facts : Calories 339.2, Fat 19.5, SaturatedFat 11, Cholesterol 62.5, Sodium 203.6, Carbohydrate 39.9, Fiber 2.3, Sugar 35.1, Protein 3.6
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Waleed Mohamad
[email protected]This dip is delicious! The cranberries and jalapenos are a perfect match.
Maddy Dolch
[email protected]I've made this dip several times now, and it's always been a success. It's the perfect appetizer for any occasion.
Roba salah
[email protected]This dip is so easy to make, and it's always a hit with my friends and family.
Shaniquah Geduld
[email protected]I love the combination of sweet and spicy in this dip. It's the perfect way to add a little bit of heat to your next party.
ali ahmed munna
[email protected]This dip is the perfect appetizer for any party or gathering.
Bilkiss Bilkiss
[email protected]This dip is a must-try for any fan of spicy food.
Kira Goldtooth
[email protected]I've never had a cranberry jalapeno dip before, but this one is amazing! The flavors are so well-balanced.
Kulsuma Akter
[email protected]This dip is the perfect party food. It's easy to make, delicious, and always a hit.
Jeewan Lama
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain.
Noah Carrasc o
[email protected]This dip is a great way to use up leftover cranberries. It's also a great way to add a little bit of spice to your holiday table.
Ed Zimmerman
[email protected]I made this dip for my holiday party and it was a huge hit! Everyone loved it.
Flash Bubbie
[email protected]This dip is delicious! The cranberries and jalapenos are a perfect match.
Tamatey Simon
[email protected]I've made this dip several times now, and it's always been a success. It's the perfect appetizer for any occasion.
Nazia Shahban
[email protected]This dip is so easy to make, and it's always a hit with my friends and family.
Muhammad Hammad
[email protected]I love the combination of sweet and spicy in this dip. It's the perfect way to add a little bit of heat to your next party.
AFIF VAI
[email protected]This dip is the perfect appetizer for any party or gathering. It's also great for tailgating.
Brian moore
[email protected]I was a bit hesitant to try this dip because I'm not a big fan of spicy food. But I was pleasantly surprised! The sweetness of the cranberries balances out the heat of the jalapenos perfectly.
Ariana Mays
[email protected]This dip is easy to make and always a crowd-pleaser. I love that it can be made ahead of time.
Kohsari Abbasi
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone loved it.
Princess Honeycutt
[email protected]This dip was a hit at our party! It has the perfect balance of sweet and spicy. We loved the combination of cranberries and jalapenos.