SPICY BAKED BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Baked Beans image

My spin on a Jimmy Dean bakeoff winner 2005. In my picture, I made 1/2 the recipe which makes plenty. I kept the full amount (1 lb) pork sausage, used chipotle powder for the red pepper and would cut back on the black pepper if you like it less spicy.

Provided by gailanng

Categories     Pork

Time 1h5m

Yield 16-20 serving(s)

Number Of Ingredients 12

1 lb jimmy dean ground pork sausage
1 onion, chopped
2 (28 ounce) cans bold-and-spicy baked beans
1 (15 ounce) can black beans, drained or 1 (15 ounce) can lima beans
1 (15 ounce) can light kidney beans or 1 (15 ounce) can dark red kidney beans, drained
3 cups bottled barbecue sauce
1/4-1/2 cup firmly packed dark brown sugar (1/2 cup is on the sweet side)
1/4 cup yellow mustard
fresh lemon juice, 1 squirt (optional but very good)
1 teaspoon black pepper
1/2 teaspoon ground red pepper
1 teaspoon garlic powder

Steps:

  • Cook pork sausage in an ovenproof Dutch oven over medium-high heat, stirring until sausage crumbles and is no longer pink. Drain, reserving 2 teaspoons drippings in Dutch oven. Return sausage to Dutch oven and stir in onion; saute until tender. Add the remaining ingredients and stir to mix.
  • Bake at 350° for 45 minutes or until thickened and bubbly.

Connor Dwyer
[email protected]

These beans were delicious! I made them for a potluck and they were a big hit. Everyone loved the flavor. I will definitely be making these again.


Sk Rafsan
[email protected]

These beans were easy to make and tasted great! I served them with cornbread and coleslaw for a complete meal. My family loved them.


Alyson Jackson
[email protected]

I'm a vegetarian, so I used vegetable broth instead of chicken broth. The beans turned out great! They were hearty and flavorful.


MN creation
[email protected]

These beans were a little too spicy for my taste. Next time, I'll use less cayenne pepper.


Dark Gaming Sabbir
[email protected]

I followed the recipe exactly and my beans turned out perfectly. They were tender and flavorful, with just the right amount of heat. I will definitely be making these again!


3 kids N Daddy
[email protected]

These beans were delicious! I made them for a potluck and they were a big hit. Everyone loved the flavor. I will definitely be making these again.


Daniel Ebinum
[email protected]

These beans were easy to make and tasted great! I served them with cornbread and coleslaw for a complete meal. My family loved them.


Alexandria Robison
[email protected]

I'm a vegetarian, so I used vegetable broth instead of chicken broth. The beans turned out great! They were hearty and flavorful.


Odongo Ricky
[email protected]

These beans were a little too spicy for my taste. Next time, I'll use less cayenne pepper.


Elijah Bennett
[email protected]

I followed the recipe exactly and my beans turned out perfectly. They were tender and flavorful, with just the right amount of heat. I will definitely be making these again!


MD Alal Uddin
[email protected]

These beans were delicious! I made them for a potluck and they were a big hit. Everyone loved the flavor. I will definitely be making these again.


Aman Zahid
[email protected]

I made these beans for a camping trip and they were a huge hit! They were easy to make and tasted great. I will definitely be making these again for my next camping trip.


Blake Smyth
[email protected]

These beans were a little too sweet for my taste. Next time, I'll use less brown sugar.


Elodie Sheldon
[email protected]

I'm a vegetarian, so I used vegetable broth instead of chicken broth. The beans turned out great! They were hearty and flavorful.


Junior Fight Club
[email protected]

These beans were easy to make and tasted great! I served them with cornbread and coleslaw for a complete meal. My family loved them.


Angel Matthews
[email protected]

I followed the recipe exactly, but my beans turned out too spicy. Next time, I'll use less cayenne pepper.


Fjfhgjh Jdufjivgjk
[email protected]

These beans were delicious! I made them for a cookout and they were a big hit. Everyone loved the flavor. I will definitely be making these again.


Maaniu Mohamed
[email protected]

I'm not a huge fan of baked beans, but these were surprisingly good! The spiciness really kicked it up a notch and made them more interesting. I would definitely make these again for a party or potluck.


Garret Oliver
[email protected]

These spicy baked beans were a hit at our last potluck! I followed the recipe exactly and they turned out perfectly. The beans were tender and flavorful, with just the right amount of heat. I will definitely be making these again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #healthy     #side-dishes     #beans     #pork     #american     #easy     #holiday-event     #dietary     #low-cholesterol     #independence-day     #healthy-2     #low-in-something     #meat     #pork-sausage     #number-of-servings     #3-steps-or-less     #4-hours-or-less