Steps:
- 1. Combine baking mix and taco seasoning mix in a large bowl.
- 2. Add tomatoes, cheese and milk, stirring until soft dough forms.
- 3. Drop dough by two tablespoonfuls onto an ungreased baking sheet 2 to 3 inches apart.
- 4. Bake at 425 for 12 to 15 minutes or until biscuits begin to brown.
- 5. Serve warm with butter, if desired.
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Renuka Ranasingha
[email protected]These biscuits were a bit too spicy for my taste, but I think they would be perfect for someone who likes a little heat.
Ayomide Tony
[email protected]I've never had spicy biscuits before, but these were really good! I'll definitely be making them again.
siyabonga castro
[email protected]These biscuits are perfect for a quick and easy snack or breakfast.
Basir Khan
[email protected]I made these biscuits for my family and they all loved them. Even my kids, who are picky eaters, ate them up.
NETT WEISE
[email protected]These biscuits are the perfect combination of spicy and sweet.
Patricia Hill
[email protected]I'm not a huge fan of spicy food, but these biscuits were surprisingly good.
Shell King
[email protected]The biscuits were a little dry, but the flavor was good.
Chirantha Anuradha
[email protected]These biscuits were easy to make and tasted great! I'll definitely be making them again.
Lisa Chambers
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as good as the picture.
Lutfa Akter
[email protected]These biscuits were a little too spicy for me, but my husband loved them.
Nawab Ayash
[email protected]I love the flavor of these biscuits! They're a bit spicy, but not too much.
Lamontrey Quarles
[email protected]These were delicious! The spice level was just right, and the biscuits were so fluffy and moist.
Malik Sibtain
[email protected]I've made these biscuits several times now, and they always turn out perfect. They're the perfect addition to any meal.
Tendai Trust
[email protected]These biscuits were a hit at my last party! Everyone loved the spicy flavor, and they were so easy to make.