OFENGUCK (PEEK-IN-THE-OVEN CASSEROLE)
A Swiss main-dish casserole with potatoes, sausage, cheese and eggs. Adapted from Cooking the Swiss Way.
Provided by Chocolatl
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees Fahrenheit.
- Combine potatoes, water, garlic and salt in a pan over high heat.
- Bring to a boil.
- Reduce heat to medium and cook until potatoes are tender, about 10 minutes.
- Drain potatoes and place in a bowl.
- Discard garlic.
- Add milk, butter and white pepper.
- Mash well.
- Add sausage, green onions and butter and mix well.
- Spread mixture into a large well-greased oval casserole.
- With the back of a large, moistened spoon, make 4 deep depressions in mixture.
- Break an egg carefully into each depression.
- Bake on middle rack of oven for 20 minutes.
- Sprinkle with grated Swiss cheese.
- Bake until egg whites are firm, about 3 to 5 minutes more.
- Sprinkle with chopped parsley and serve.
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Shareeb Abbasi
[email protected]This casserole is a keeper! It's so easy to make and it's always a hit with my family. I've even made it for potlucks and it's always a big success.
Nick Zora
[email protected]I'm not a big fan of casseroles, but this one was really good! The flavors were great and it was really easy to make.
Ntsakelo Mathabela
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it and they always ask for seconds.
Hasna Rashad
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family. I usually double the recipe so I can have leftovers.
rubel 555
[email protected]This casserole was a little too cheesy for my taste. I think I'll use less cheese next time.
Md.kaowsar Alam
[email protected]I've made this casserole several times and it's always a winner. It's so easy to make and it's always delicious.
Jimmy Sampier
[email protected]This casserole is a great way to use up leftover chicken. It's also really easy to make and it's always a hit with my family.
Zenith
[email protected]I followed the recipe exactly and my casserole turned out perfect! It was so delicious and my family loved it.
Yosef Mahmoud
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
Al Hassan
[email protected]I'm not a big fan of casseroles, but this one was really good! The flavors were well-balanced and the chicken was cooked perfectly.
Ikoyo Annbel
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can throw it together in the morning and then just pop it in the oven when I get home from work.
Hasin Shahid
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Sean Mullarkey
[email protected]This casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.