SPICY BLACK AND RED BEAN SOUP
This is my friend Gale's favorite soup. She makes a huge pot, and makes fresh baked bread and just enjoy.
Provided by Dancer
Categories Black Beans
Time 8h15m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Combine everything in your crock pot and cook on HIGH for the first hour.
- Turn the temperature down to LOW, and cook 7 more hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #cuisine #preparation #main-dish #soups-stews #beans #beef #easy #european #italian #crock-pot-slow-cooker #dietary #black-beans #meat #equipment #number-of-servings #3-steps-or-less #leftovers
You'll also love
Unique Monique
[email protected]This soup is so versatile! I've made it with different types of beans, vegetables, and spices, and it's always delicious.
Postelnicu Adrian
[email protected]I added some shredded chicken to this soup and it was amazing! It's a great way to use up leftover chicken.
Md Muksedul
[email protected]This soup is a great make-ahead meal. I made a big batch on Sunday and ate it all week long.
Tami Ivanšek
[email protected]I'm not a huge fan of beans, but I loved this soup! The spices really balance out the flavor of the beans.
Fazal e moula Khan
[email protected]This soup is a great way to use up leftover beans. I always have a can or two of black beans and red beans in my pantry, so this soup is a lifesaver.
Donna Maynard
[email protected]I made this soup in my slow cooker and it turned out perfectly! It's the perfect meal for a cold winter day.
Arif Swati
[email protected]The soup was delicious, but it was a little too thick for my liking. I would add more broth next time.
Smile Beauty
[email protected]This soup is a bit too spicy for my taste. I would recommend using less chili powder and cayenne pepper next time.
Ivan Greeff
[email protected]I love that this soup is packed with healthy ingredients like beans, vegetables, and spices. It's a great way to get a nutritious meal on the table.
Monique Clark
[email protected]This soup is so easy to make! I had it on the table in under an hour. It's definitely a weeknight lifesaver.
Lakshan Madushika
[email protected]I'm not usually a fan of spicy food, but this soup was surprisingly mild. The heat was just right, and it didn't overpower the other flavors.
Asky Asky
[email protected]This soup is a flavor explosion! The combination of black beans, red beans, and spices creates a rich and satisfying dish. I especially love the kick of heat from the chili powder and cayenne pepper.