This was my first introduction to Chorizo sausage. When I make home-made chili, this is the recipe I use. Adapted from a recipe I got from some magazine years ago. Usually buy my chorizo, but have also made my own. I like that you don't have to be so exact when chopping the ingredients, since it's going to be pureed anyway.
Provided by Feej3940
Categories Pork
Time 30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In large skillet, cook chorizo sausage over medium heat until cooked through (5-10 minutes). Remove from the pan.
- Add vegetable oil and cook peppers & onions until soft. (About 8-10 minutes).
- Add garlic, chipotle peppers & spices. Stir in rotel (undrained), broth & 1 can black beans (undrained).
- Increase heat to medium-high and bring to a boil.
- Reduce to simmer and cook 10 minutes.
- Puree in blender or food processor in batches until you have blended it all.
- Return to the skillet. Add the cooked chorizo, the drained can of black beans and the frozen corn.
- Cook over medium heat until reaches desired consistency. (About 5-10 minutes).
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Tias Tea
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Arshad Sheikh
[email protected]This chili is so flavorful and satisfying.
Fasin Mia
[email protected]I can't wait to try this chili with different types of beans.
Anas Hvk
[email protected]This chili is a great way to use up leftover black beans.
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[email protected]I would definitely recommend this recipe to anyone who loves chili.
Juanita
[email protected]This chili is also great for leftovers. It tastes even better the next day.
Mari Sheppard
[email protected]I made this chili in my slow cooker and it turned out great.
H√°san. Ahmed
[email protected]This chili is a bit spicy, but it's not too hot. It's the perfect amount of heat.
Jervon Mackey
[email protected]I love that this chili is made with black beans. It gives it a unique flavor.
Kezia Wraggs
[email protected]This chili is the perfect comfort food for a cold winter night.
Mr.Damian
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
Lahori Warriors
[email protected]This chili was so easy to make and it was absolutely delicious. I will definitely be making it again!
Awais Moosiani
[email protected]Loved this recipe!